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Château Raymond-Lafon
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  • PA
  • 93

Château Raymond-Lafon 2010

€77.95
Sweet Wine from Sauternes (France) produced by the winery Château Raymond-Lafon with Sémillon and Sauvignon Blanc grapes.
Pastry, desserts, blue cheese and chocolate would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2042.
Serve at a temperature between 6ºC and 12ºC in a Sauternes type glass for a better tasting experience.
Château Doisy-Védrines
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  • PA
  • 88

Château Doisy-Védrines 2012 (375ml)

€31.50
Sweet Wine from Sauternes (France) produced by the winery Château Doisy-Védrines with Sémillon and Sauvignon Blanc grapes.
Will pair nicely with chocolate, desserts, blue cheese and ice cream.
It can be consumed in perfect conditions from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sauternes type glass.
Don PX Gran Reserva
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  • 94
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Don PX Gran Reserva 1987

€28.95

Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Ice cream, blue cheese, pastry and chocolate would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2033.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.

Nus Mas D'en Gil
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Nus Mas D'en Gil 2013 (375ml)

€23.95

Sweet Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache, Syrah and Viognier grapes.
Will pair nicely with blue cheese, desserts, pastry and chocolate.
Enjoy in its best condition from now until 2033.
The service temperature ranges between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Nus Mas D'en Gil 2011 (375ml)
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  • 93
  • 91

Nus Mas D'en Gil 2011 (375ml)

€23.95
Sweet Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache, Syrah and Viognier grapes.
Will pair nicely with blue cheese, desserts, pastry and chocolate.
Enjoy in its best condition from now until 2032.
The service temperature ranges between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.
Espolla Garnatxa D'Empordà (500ml)
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  • 90

Espolla Garnatxa D'Empordà (500ml)

€5.95
Sweet Wine from Empordà (Spain) produced by the winery Celler Cooperatiu D'Espolla with Grenache blanc and Grenache grapes.
Best pairing would be ice cream, desserts, blue cheese and pastry.
It can be consumed in perfect conditions from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.
Solera Garnatxa D'Empordà
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  • 91

Solera Garnatxa D'Empordà

€11.95
Sweet Wine from Empordà (Spain) produced by the winery Celler Cooperatiu D'Espolla with Grenache blanc and Grenache grapes.
Will pair nicely with chocolate, ice cream, desserts and pastry.
Enjoy in its best condition from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.
Don PX (375ml)
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  • 90
  • 89

Don PX 2012 (375ml)

€10.90
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Will pair nicely with blue cheese, ice cream, pastry and chocolate.
Enjoy in its best condition from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.
Don PX 2014
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  • 88

Don PX 2014

€15.95
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Pastry, ice cream, blue cheese and chocolate would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.
Don PX Selección 1965
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  • 97
  • 97

Don PX Selección 1965

€150.00
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Best pairing would be desserts, blue cheese, chocolate and ice cream.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
Serve at a temperature between 6ºC and 12ºC preferably in a Sherry type glass.
Don PX Convento Selección 1931
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  • 98

Don PX Convento Selección 1931

€595.00
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Desserts, blue cheese, pastry and ice cream would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2042.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.
Don PX Convento Selección 1955
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  • 96
  • 98

Don PX Convento Selección 1955

€225.00
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Blue cheese, chocolate, ice cream and pastry would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2042.
The service temperature ranges between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.
Don PX Gran Reserva 1986
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  • 94
  • 92

Don PX Gran Reserva 1986

€34.95
Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Ice cream, blue cheese, pastry and chocolate would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.
Moscatel De La Marina
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  • 91

Moscatel De La Marina

€7.95
Sweet Wine from Alicante (Spain) produced by the winery Bodega Enrique Mendoza with Muscat grapes.
Will pair nicely with ice cream, pastry, blue cheese and desserts.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
Serve between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.
Ekam Essència 2013
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  • 94
  • 94

Ekam Essència 2013

€43.95
Sweet Wine from Costers del Segre (Spain) produced by the winery Castell d'Encús with Riesling grapes.
Will pair nicely with chocolate, desserts, ice cream and blue cheese.
Enjoy in its best condition from now until 2032.
Serve at a temperature between 6ºC and 12ºC preferably in a Sherry type glass.
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