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L'Equilibrista 2015

€14.00

Red Wine crianza from Cataluña (Spain) produced by the winery Ca N'Estruc with Syrah, Carignan and Grenache grapes.
Best pairing would be roasts, stews, aged cheese and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2022.
The service temperature ranges between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

Baigorri Crianza 2016

€12.30

Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Baigorri with Tempranillo grapes.
Best pairing would be roasts, aged cheese, game animals and legume.
Enjoy in its best condition from now until 2022.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Celeste Crianza 2016

€17.30
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Miguel Torres with Tempranillo grapes.
Best pairing would be aged cheese, legume, grilled red meats and game animals.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Atrium Merlot 2017

€9.60

Red Wine crianza from Penedès (Spain) produced by the winery Miguel Torres with Merlot grapes.
Will pair nicely with game animals, stews, aged cheese and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

La Zarcita 2017

€12.40

Red Wine crianza from V.T. Extremadura (Spain) produced by the winery Palacio Quemado with Grenache, Syrah and Tempranillo grapes.
Roasts, legume, stews and game animals would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2022.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Clos Mogador 2017

€67.60

Red Wine crianza from Priorat (Spain) produced by the winery Clos Mogador with Grenache, Carignan, Cabernet Sauvignon and Syrah grapes.
Best pairing would be stews, grilled red meats, game animals and aged cheese.
Enjoy in its best condition from now until 2027.
Serve between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

El Sequé 2017

€21.30

Red Wine crianza from Alicante (Spain) produced by the winery Bodegas y Viñedos el Sequé with Mourvèdre grapes.
Best pairing would be aged cheese, grilled red meats, roasts and game animals.
Enjoy in its best condition from now until 2023.
Serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Bruberry 2017

€10.60

Red Wine young crianza from Montsant (Spain) produced by the winery Portal del Montsant with Grenache, Carignan and Syrah grapes.
Mushroom, legume, stews and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2022.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Gotes Del Priorat 2017

€13.60

Red Wine crianza from Priorat (Spain) produced by the winery Portal Del Priorat with Carignan, Grenache and Syrah grapes.
Aged cheese, roasts, grilled red meats and legume would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2023.
Serve between 12ºC and 16ºC preferably in a Syrah type glass.

Orto 2017

€11.20

Red Wine young crianza from Montsant (Spain) produced by the winery Orto Vins with Carignan, Grenache, Cabernet Sauvignon and Tempranillo grapes.
Best pairing would be stews, legume, mushroom and sausage.
When stored properly, the shelf life in optimal conditions will be from now until 2022.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Naltres 2017

€11.10

Red Wine crianza from Costers del Segre (Spain) produced by the winery L'Olivera with Cabernet Sauvignon and Black Grenache grapes.
Grilled red meats, legume, game animals and stews would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2023.
The service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Pesquera Crianza 2016

€19.30

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Alejandro Fernández Tinto Pesquera with Tempranillo grapes.
Best pairing would be stews, legume, game animals and aged cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Vi del Banya 2017

€8.70

Red wine young aged by Costers del Segre (Spain), produced by Celler Matallonga winery with Tempranillo and Merlot grapes.
It combines perfectly with the following foods: stews, grilled meat, aged cheeses and sausages.
It can be consumed in optimal conditions from now until 2023.
The optimum service temperature should be between 16º and 17º.

Enate Tapas 2018

€4.90
Red Wine no aging from Somontano (Spain) produced by the winery Bodegas Enate with Tempranillo, Merlot and Cabernet Sauvignon grapes.
Light meat, sausage, mushroom and stews would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve between 6ºC and 12ºC in a Tempranillo type glass for a better tasting experience.

Bellmunt 2016

€14.50

Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache, Carignan and Cabernet Sauvignon grapes.
Will pair nicely with legume, roasts, game animals and stews.
Enjoy in its best condition from now until 2022.
The service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Abadal Franc 2018

€8.00

Red Wine young crianza from Pla De Bages (Spain) produced by the winery Abadal with Cabernet Franc, Tempranillo and Sumoll grapes.
Best pairing would be roasts, legume, sausage and mushroom.
Enjoy in its best condition from now until 2022.
Serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Laya 2018

€5.80

Red Wine young crianza from Almansa (Spain) produced by the winery Bodegas Atalaya with Garnacha Tintorera and Mourvèdre grapes.
Sausage, roasts, stews and legume would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
Serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Condado de Haza Crianza 2016

€11.70

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Condado de Haza with Tempranillo grapes.
Game animals, roasts, legume and stews would be the most suitable food pairing.
Enjoy in its best condition from now until 2023.
Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Condado De Oriza Reserva 2014

€18.60

Red Wine reserve from Ribera del Duero (Spain) produced by the winery Condado De Oriza with Tempranillo grapes.
Best pairing would be grilled red meats, stews, beef and game animals.
Enjoy in its best condition from now until 2025.
The service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Emilio Moro Crianza 2017

€20.40

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Emilio Moro with Tempranillo grapes.
Best pairing would be game animals, stews, aged cheese and legume.
Enjoy in its best condition from now until 2024.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

AA Parvus Syrah 2017

€14.50

Red Wine crianza from Alella (Spain) produced by the winery Alta Alella with Syrah grapes.
Will pair nicely with stews, roasts, legume and aged cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
Serve at a temperature between 12ºC and 16ºC preferably in a Syrah type glass.

Cune Crianza 2016

€6.60

Red Wine crianza from Rioja (Spain) produced by the winery CVNE - Compañía Vitivinícola del Norte de España with Tempranillo, Carignan and Grenache grapes.
Best pairing would be stews, roasts, grilled red meats and game animals.
Enjoy in its best condition from now until 2023.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.