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Buy wine from More than €100

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Château Certan De May 2014

€135.00
Red Wine crianza from Pomerol (France) produced by the winery Château Certan de May with Merlot, Cabernet Franc and Cabernet Sauvignon grapes.
Best pairing would be game animals, stews, legume and aged cheese.
Enjoy in its best condition from now until 2039.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Alvear Pedro Ximénez Solera 1830 (500ml)

€110.00
Fortified Wine from Montilla Moriles (Spain) produced by the winery Alvear with Pedro Ximénez grapes.
Best pairing would be pastry, desserts, ice cream and blue cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
The service temperature ranges between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Viña El Pisón (PR) 2016

€216.25
Red Wine crianza from Rioja (Spain) produced by the winery Artadi with Tempranillo grapes.
Legume, stews, grilled red meats and game animals would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2041.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Vega Sicilia Único Reserva Especial (1996 1998 2002)

€295.00
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo, Cabernet Sauvignon, Merlot and Malbec grapes.
Will pair nicely with grilled red meats, game animals, roasts and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Flor De Pingus 2014

€190.00
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Dominio de Pingus with Tempranillo grapes.
Stews, aged cheese, grilled red meats and legume would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2039.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Armas De Lanzós 2013 Magnum

€110.00
White Wine barrel aged from Rías Baixas (Spain) produced by the winery Bodegas del Palacio de Fefiñanes with Albariño grapes.
Soups, creams, fish stew, omelets and pasta would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2038.
Serve at a temperature between 6ºC and 12ºC in a Chardonnay type glass for a better tasting experience.

Malleolus De Sanchomartín 2010

€115.00
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Emilio Moro with Tempranillo grapes.
Game animals, grilled red meats, stews and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2035.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Santa Ana 1861

€475.00
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Pedro Ximénez grapes.
Ice cream, desserts, pastry and blue cheese would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.

Flor De Pingus 2014 Magnum

€290.00
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Dominio de Pingus with Tempranillo grapes.
Best pairing would be roasts, grilled red meats, stews and game animals.
It can be consumed in perfect conditions from now until 2039.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Teso La Monja 2012

€1,100.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Stews, grilled red meats, roasts and beef would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2037.
Decanting is recommended, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Barbadillo Reliquia Amontillado

€1,475.00
Fortified Wine from Jerez (Spain) produced by the winery Bodegas Barbadillo with Palomino grapes.
Best pairing would be blue cheese, pastry, ice cream and desserts.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Barbadillo Reliquia Oloroso

€1,475.00
Fortified Wine from Jerez (Spain) produced by the winery Bodegas Barbadillo with Palomino grapes.
Chocolate, desserts, pastry and blue cheese would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
Serve between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Barbadillo Reliquia Palo Cortado

€1,475.00
Fortified Wine from Jerez (Spain) produced by the winery Bodegas Barbadillo with Palomino grapes.
Desserts, ice cream, blue cheese and chocolate would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.

L'Ermita 2015

€1,390.00
Red Wine crianza from Priorat (Spain) produced by the winery Álvaro Palacios with Grenache and Cabernet Sauvignon grapes.
Best pairing would be grilled red meats, game animals, roasts and legume.
It can be consumed in perfect conditions from now until 2040.
The service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.