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Buy wine from Less than €10

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  • Price: Less than €10

Bernat Oller Picapoll 2017

€9.95
White Wine young from Pla De Bages (Spain) produced by the winery Oller del Mas with Picapoll and Picapoll Negre grapes.
Will pair nicely with appetizers, seafood, whitefish and rice dishes.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Panissars Rosat 2017

€6.95
Rosé Wine from Empordà (Spain) produced by the winery Celler Cooperatiu D'Espolla with Garnacha Tintorera, Grenache and Merlot grapes.
Roasts, whitefish, eggs, soups and creams would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

José Pariente Verdejo 2017

€9.95
White Wine young from Rueda (Spain) produced by the winery Bodegas José Pariente with Verdejo grapes.
Best pairing would be roasts, appetizers, semi-mature cheese and rice dishes.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Emendis Trio Blanco 2017

€7.50
White Wine young from Penedès (Spain) produced by the winery Finca Emendis with Macabeo, Muscat and Chardonnay grapes.
Will pair nicely with seafood, appetizers, semi-mature cheese and whitefish.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Artadi Joven 2017

€9.50

Young red wine from Rioja (Spain) produced by the winery Artadi with Tempranillo et Viura (Macabeo) grapes.
Stews, mushroom, eggs and light meat would be the most suitable food pairing.
It can be consumed in perfect conditions untill 2019.
Serve between 6ºC and 12ºC in a Tempranillo type glass for a better tasting experience.

Enate Rosé 2017

€7.95
Rosé Wine from Somontano (Spain) produced by the winery Bodegas Enate with Cabernet Sauvignon grapes.
Omelets, semi-mature cheese, pasta and soft cheese would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Palacio Quemado Reserva 2013

€12.95

Red Wine crianza from Ribera del Guadiana (Spain) produced by the winery Palacio Quemado with Tempranillo and Cabernet Sauvignon grapes.
Roasts, legume, game animals and stews would be the most suitable food pairing.
Enjoy in its best condition from now until 2022.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

R. Raventós Costers Del Segre 2016

€9.95

Red Wine young crianza from Costers del Segre (Spain) produced by the winery Raventós D'Alella with Cabernet Sauvignon, Black Grenache, Syrah and Tempranillo grapes.
Best pairing would be legume, roasts, mushroom and sausage.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Més Que Paraules Rosat 2017

€8.95
Rosé Wine from Pla De Bages (Spain) produced by the winery Més Que Paraules with Merlot and Sumoll grapes.
Will pair nicely with omelets, soft cheese, whitefish and roasts.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Babalà Simpàtic 2017

€6.95
White Wine young from Empordà (Spain) produced by the winery Celler Cooperatiu D'Espolla with Carignan and Muscat grapes.
Best pairing would be seafood, whitefish, roasts and rice dishes.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Austum Verdejo 2017

€7.75
White Wine young from Rueda (Spain) produced by the winery Tionio with Verdejo grapes.
Roasts, rice dishes, whitefish and seafood would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Arnegui Blanco 2017

€5.75
White Wine young from Rioja (Spain) produced by the winery Pagos Del Rey with Macabeo grapes.
Best pairing would be roasts, rice dishes, whitefish and seafood.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Merian Blanc 2017

€7.50
White Wine young from Terra Alta (Spain) produced by the winery Cellers Tarroné with Grenache blanc grapes.
Best pairing would be rice dishes, appetizers, seafood and whitefish.
Enjoy in its best condition this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Santes Negre 2017

€6.50
Red Wine no aging from Cataluña (Spain) produced by the winery Portal del Montsant with Grenache, Merlot, Tempranillo, Cabernet Sauvignon and Syrah grapes.
Roasts, legume, stews and mushroom would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve between 6ºC and 12ºC preferably in a Bordeaux type glass.

Petit Caus Blanc 2016

€6.95

White Wine young from Penedès (Spain) produced by the winery Can Ràfols dels Caus with Xarel.lo, Macabeo, Chardonnay and Chenin Blanc grapes.
Will pair nicely with rice dishes, seafood, roasts and appetizers.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Bernat Oller Rosé 2017

€9.95
Rosé Wine from Pla De Bages (Spain) produced by the winery Oller del Mas with Merlot and Picapoll Negre grapes.
Will pair nicely with soups, creams, soft cheese, whitefish and eggs.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

La Zarcita 2016

€9.95

Red Wine crianza from V.T. Extremadura (Spain) produced by the winery Palacio Quemado with Grenache, Syrah and Tempranillo grapes.
Roasts, legume, stews and game animals would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2022.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.