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Buy wine rated by Wine Spectator

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  • Points: Wine Spectator

Cune Crianza 2014

€6.50
Red Wine crianza from Rioja (Spain) produced by the winery CVNE - Compañía Vitivinícola del Norte de España with Tempranillo, Carignan and Grenache grapes.
Best pairing would be stews, roasts, grilled red meats and game animals.
Enjoy in its best condition from now until 2020.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Manzanilla Papirusa

€11.95
Fortified Wine from Manzanilla Sanlúcar de Barrameda (Spain) produced by the winery Emilio Lustau with Palomino grapes.
Ice cream, pastry, desserts and chocolate would be the most suitable food pairing.
Enjoy in its best condition from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

O Luar Do Sil Fermentado En Barrica 2014

€24.95
White Wine barrel aged from Valdeorras (Spain) produced by the winery Pago de los Capellanes with Godello grapes.
Best pairing would be fish stew, omelets, soups, creams and farmer's cheese.
It can be consumed in perfect conditions from now until 2022.
Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Marqués de Cáceres Gran Reserva 2009

€19.95
Red Wine grand reserve from Rioja (Spain) produced by the winery Bodega Marqués de Cáceres with Tempranillo, Grenache and Graciano grapes.
Will pair nicely with game birds and beef.
When stored properly, the shelf life in optimal conditions will be from now until 2030.
We think this wine needs to be decanted. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Auditori Vinyes Velles 2013

€42.95
Red Wine crianza from Montsant (Spain) produced by the winery Acústic Celler with Grenache grapes.
Will pair nicely with roasts, game animals, legume and grilled red meats.
Enjoy in its best condition from now until 2019.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Malleolus De Sanchomartín 2010

€115.00
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Emilio Moro with Tempranillo grapes.
Game animals, grilled red meats, stews and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2035.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Emilio Moro Crianza 2014

€16.85
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Emilio Moro with Tempranillo grapes.
Grilled red meats, stews, aged cheese and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Matarromera Reserva 2011

€33.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Grupo Matarromera with Tempranillo grapes.
Will pair nicely with roasts, game animals, beef and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2022.
It needs decanting, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Hacienda Monasterio Crianza 2013

€31.50
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Hacienda Monasterio with Tempranillo, Cabernet Sauvignon and Merlot grapes.
Best pairing would be game animals, stews, legume and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Hidalgo Pedro Ximénez (500ml)

€13.95
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Pedro Ximénez grapes.
Will pair nicely with ice cream, desserts, pastry and chocolate.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Hidalgo Villapanés Oloroso

€34.95
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Palomino grapes.
Pastry, chocolate, ice cream and desserts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

La Panesa

€37.95
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Palomino grapes.
Will pair nicely with ice cream, chocolate, desserts and blue cheese.
Enjoy in its best condition from now until 2032.
Serve between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Hidalgo Gobernador Oloroso

€17.95
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Palomino grapes.
Will pair nicely with desserts, chocolate, pastry and ice cream.
It can be consumed in perfect conditions from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Hidalgo Fino

€9.95
Fortified Wine from Jerez (Spain) produced by the winery Emilio Hidalgo with Palomino grapes.
Best pairing would be chocolate, pastry, blue cheese and desserts.
Enjoy in its best condition from now until 2032.
Serve between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Ochoa Calendas Rosé 2015

€4.95
Rosé Wine from Navarra (Spain) produced by the winery Bodegas Ochoa with Grenache, Tempranillo and Merlot grapes.
Soft cheese, soups, creams, whitefish and omelets would be the most suitable food pairing.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Muga Reserva Selección Especial 2011

€27.95
Red Wine reserve from Rioja (Spain) produced by the winery Bodegas Muga with Tempranillo, Grenache, Carignan and Graciano grapes.
Will pair nicely with beef, stews, game animals and roasts.
Enjoy in its best condition from now until 2022.
Decanting is recommended, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

La Montesa 2013

€11.50
Red Wine crianza from Rioja (Spain) produced by the winery Palacios Remondo with Grenache, Tempranillo and Carignan grapes.
Best pairing would be stews, legume, game animals and roasts.
It can be consumed in perfect conditions from now until 2019.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Tarima Hill 2013

€9.95
Red Wine crianza from Alicante (Spain) produced by the winery Bodegas Volver with Mourvèdre grapes.
Best pairing would be legume, roasts, stews and grilled red meats.
Enjoy in its best condition from now until 2019.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Pasos De San Martín 2013

€16.95
Red Wine crianza from Navarra (Spain) produced by the winery Bodegas y Viñedos Artazu with Grenache grapes.
Legume, roasts, grilled red meats and stews would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
Serve between 12ºC and 16ºC preferably in a Bordeaux type glass.