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Don PX Gran Reserva 1987

€28.95

Sweet Wine from Montilla Moriles (Spain) produced by the winery Toro Albalá with Pedro Ximénez grapes.
Ice cream, blue cheese, pastry and chocolate would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2033.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.

Vega Sicilia Valbuena 2012 Magnum

€250.00

Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo grapes.
Game animals, beef, roasts and grilled red meats would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2038.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Vega Sicilia Único Reserva Especial (2003 2004 2006)

€295.00

Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo and an small part of Cabernet Sauvignon grapes.
Best pairing would be stews, beef, game animals and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2040.
Serve between 14ºC and 18ºC preferably in a Tempranillo type glass.

Alión 2013 Magnum

€150.00
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Alión with Tempranillo grapes.
Stews, grilled red meats, game animals and roasts would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2034.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Pintia 2012 Magnum

€120.00

Red Wine crianza from Toro (Spain) produced by the winery Bodegas Pintia with Tempranillo grapes.
Will pair nicely with game animals, legume, stews and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2037.
It needs decanting, and serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Quest 2014

€32.50
Red Wine young crianza from Costers del Segre (Spain) produced by the winery Castell d'Encús with Cabernet Sauvignon, Cabernet Franc, Petit Verdot and Merlot grapes.
Will pair nicely with legume, stews, mushroom and roasts.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Vega Sicilia Único 2008

€395.00

Red Wine grand reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo grapes.
Game birds and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2033.
It needs decanting. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Tarima 2016

€4.95

Red Wine young crianza from Alicante (Spain) produced by the winery Bodegas Volver with Mourvèdre grapes.
Will pair nicely with legume, sausage, mushroom and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Ramón Bilbao Viñedos De Altura 2014

€10.25

Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Ramón Bilbao with Tempranillo and Grenache grapes.
Best pairing would be roasts, legume, stews and aged cheese.
Enjoy in its best condition from now until 2023.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Trossos Vells 2012

€18.50

Red Wine crianza from Montsant (Spain) produced by the winery Alfredo Arribas with Carignan grapes.
Will pair nicely with grilled red meats, stews, legume and game animals.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Martín Códax 2016

€9.95
White Wine young from Rías Baixas (Spain) produced by the winery Bodegas Martín Códax with Albariño grapes.
Best pairing would be rice dishes, roasts, appetizers and whitefish.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Chardonnay type glass for a better tasting experience.

Vega Sicilia Valbuena 2012

€99.95

Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo grapes.
Will pair nicely with roasts, game animals, stews and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2038.
It needs decanting, and serve between 14ºC and 18ºC preferably in a Tempranillo type glass.

Zarihs Syrah By Borsao 2014

€12.95

Red Wine crianza from Campo de Borja (Spain) produced by the winery Bodegas Borsao with Syrah grapes.
Game animals, stews, roasts and grilled red meats would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
Serve between 12ºC and 16ºC preferably in a Syrah type glass.

Zerrán 2014

€11.95

Red Wine crianza from Montsant (Spain) produced by the winery Bodegas Ordoñez with Grenache, Carignan and Syrah grapes.
Will pair nicely with aged cheese, legume, game animals and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Vega Sicilia Único 2005

€350.00

Red wine gran reserva from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia only with Tempranillo grapes.
Game birds and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2035.
It needs decanting. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Pintia 2012

€34.95

Red Wine crianza from Toro (Spain) produced by the winery Bodegas Pintia with Tempranillo grapes.
It will pairing well with stews, cured cheeses, red meats and roasts of all kinds.
Enjoy in its best condition from now until 2025.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Borsao Tres Picos 2015

€14.95

Red Wine crianza from Campo de Borja (Spain) produced by the winery Bodegas Borsao with Grenache grapes.
Best pairing would be aged cheese, roasts, stews and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Viña Pedrosa Crianza 2014

€18.95

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Pérez Pascuas - Viña Pedrosa with Tempranillo grapes.
Grilled red meats, roasts, legume and aged cheese would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

San Vicente 2013 Magnum

€93.95

Red Wine crianza from Rioja (Spain) produced by the winery Señorío de San Vicente with Tempranillo grapes.
Roasts, grilled red meats, stews and legume would be the most suitable food pairing.
Best drink before 2025.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Amontillado En Rama Cruz Vieja

€29.95
Fortified Wine from Jerez (Spain) produced by the winery Bodegas Faustino González with Palomino grapes.
Desserts, ice cream, chocolate and pastry would be the most suitable food pairing.
Enjoy in its best condition from now until 2032.
Serve at a temperature between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

Palo Cortado En Rama Cruz Vieja

€36.95
Fortified Wine from Jerez (Spain) produced by the winery Bodegas Faustino González with Palomino grapes.
Ice cream, chocolate, desserts and blue cheese would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
The service temperature ranges between 6ºC and 12ºC preferably in a Sherry type glass.