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Buy wine from Spain

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Espelt Mareny 2016

€6.95

White Wine young from Empordà (Spain) produced by the winery Espelt Viticultors with Sauvignon Blanc and White Grenache grapes.
Will pair nicely with roasts, appetizers, whitefish and rice dishes.
The shelf life in optimal conditions will be this year.
Serve between 2ºC and 5ºC in a Sauvignon Blanc type glass for a better tasting experience.

Usuaran 2012

€17.95

Red Wine crianza from Navarra (Spain) produced by the winery Emilio Valerio with Grenache, Tempranillo and Graciano grapes.
Stews, game animals, grilled red meats and roasts would be the most suitable food pairing.
Best drink before 2020.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Cigonyes Negre 2016

€8.95
Red Wine young crianza from Empordà (Spain) produced by the winery Castillo Perelada with Grenache and Syrah grapes.
Legume, sausage, stews and roasts would be the most suitable food pairing.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Viña Pedrosa Crianza 2014

€18.95

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Pérez Pascuas - Viña Pedrosa with Tempranillo grapes.
Grilled red meats, roasts, legume and aged cheese would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Tomás Postigo Crianza 2015

€24.95

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tomás Postigo with Tempranillo, Merlot and Cabernet Sauvignon grapes.
Will pair nicely with stews, grilled red meats, game animals and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Orot Crianza 2014

€7.95

Red Wine crianza from Toro (Spain) produced by the winery Bodega Toresanas with Tempranillo grapes.
Best pairing would be aged cheese, game animals, roasts and legume.
It can be consumed in perfect conditions from now until 2020.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Sierra Cantabria Organza 2015

€15.95

White Wine barrel aged from Rioja (Spain) produced by the winery Bodegas Sierra Cantabria with Macabeo, Malvasía and Grenache blanc grapes.
Will pair nicely with fish stew, soups, creams, omelets and pasta.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
The service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Sierra Cantabria Cuvée 2013

€14.95

Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Sierra Cantabria with Tempranillo grapes.
Will pair nicely with grilled red meats, game animals, stews and aged cheese.
It can be consumed in perfect conditions from now until 2021.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

San Vicente 2014

€38.95

Red Wine crianza from Rioja (Spain) produced by the winery Señorío de San Vicente with Tempranillo grapes.
Roasts, legume, game animals and stews would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2022.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

San Vicente 2013 Magnum

€93.95

Red Wine crianza from Rioja (Spain) produced by the winery Señorío de San Vicente with Tempranillo grapes.
Roasts, grilled red meats, stews and legume would be the most suitable food pairing.
Best drink before 2025.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

San Valentín 2016

€5.50
White Wine young from Penedès (Spain) produced by the winery Miguel Torres with Parellada grapes.
Whitefish, rice dishes, semi-mature cheese and appetizers would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Protos Roble 2016

€7.50

Red Wine young crianza from Ribera del Duero (Spain) produced by the winery Bodegas Protos with Tempranillo grapes.
Roasts, stews, sausage and legume would be the most suitable food pairing.
Enjoy in its best condition from now until 2019.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

San Román 2014

€25.95

Red Wine crianza from Toro (Spain) produced by the winery Bodegas y Viñedos Maurodos with Tempranillo grapes.
Will pair nicely with aged cheese, grilled red meats, roasts and legume.
Enjoy in its best condition from now until 2020.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Nus Mas D'en Gil 2013 (375ml)

€23.95

Sweet Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache, Syrah and Viognier grapes.
Will pair nicely with blue cheese, desserts, pastry and chocolate.
Enjoy in its best condition from now until 2033.
The service temperature ranges between 6ºC and 12ºC in a Sherry type glass for a better tasting experience.

1583 Albariño De Fefiñanes 2016

€22.95

White Wine barrel aged from Rías Baixas (Spain) produced by the winery Bodegas del Palacio de Fefiñanes with Albariño grapes.
Pasta, omelets, soups, creams and fish stew would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2024.
Serve at a temperature between 6ºC and 12ºC preferably in a Chardonnay type glass.

Abadal Crianza 2014

€8.95

Red Wine crianza from Pla De Bages (Spain) produced by the winery Abadal with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with grilled red meats, roasts, legume and game animals.
Enjoy in its best condition from now until 2020.
The service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

La Mujer Cañón 2015

€59.95
Red Wine crianza from Madrid (Spain) produced by the winery Comando G with Grenache grapes.
Best pairing would be legume, game animals, aged cheese and grilled red meats.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Juan Gil 12 Meses Siver Label 2015

€9.95

Red Wine crianza from Jumilla (Spain) produced by the winery Bodegas Juan Gil with Mourvèdre grapes.
Will pair nicely with game animals, aged cheese, stews and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Val Da Lenda 2016

€16.50

Red Wine crianza from Ribeira Sacra (Spain) produced by the winery Val Da Lenda with Mencía grapes.
Aged cheese, stews, legume and roasts would be the most suitable food pairing.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Protocolo Tinto Organic 2016

€3.95

Red wine without any type of ageing in oak barrels with the geographical indication "Vino de la Tierra de Castilla" made by the Dominio de Eguren winery with Tempranillo grapes.
Its ideal pairing would be with light meats, tapas and, in summer, even with some pasta dishes (served a little cold).
It can be drunk in perfect conditions nowadays.
The serving temperature should be between 6ºC and 12ºC in a glass of Tempranillo...

Protocolo Rosé Organic 2016

€3.95

Rosé wine with the geographical indication of Vino de la Tierra de Castilla made by the Dominio de Eguren winery with Bobal grapes and organic certified.
It will combine perfectly with white fish, soft cheeses, eggs made in any way and, above all, varied salads.
The most convenient window of consumption will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling glass.

Protocolo Blanco Organic 2016

€3.95

White wine with the geographical indication of Vino de la Tierra de Castilla made by the Dominio de Eguren winery with Macabeo grapes under the precepts of organic agriculture.
It combines very well with all kinds of aperitifs, seafood and white fish cooked lightly.
The most convenient window of consumption will be this year.
It should be served at a temperature between 2ºC and 5ºC preferably in a Riesling glass.

Faustino Icon Edition 2011

€25.95

Red Wine reserve from Rioja (Spain) produced by the winery Bodegas Faustino with Tempranillo (95%) and Graciano (5%) grapes.
Game animals, roasts, beef and grilled red meats would be the most suitable food pairing.
We think this wine needs to be decanted, and serve between 14ºC and 18ºC preferably in a Tempranillo type glass.