Leave us a message

  • Staete Landt Pinot Gris 2009
Staete Landt Pinot Gris 2009

Staete Landt Pinot Gris 2009

€29.10
Tax included Shipping excluded
White Wine barrel aged from Marlborough (New Zealand) produced by the winery Staete Landt Vineyards with Pinot Gris grapes.
Omelets, pasta, soups, creams and fish stew would be the most suitable food pairing.
Enjoy in its best condition from now until 2017.
We think this wine needs to be decanted. Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.
Quantity
SOLD OUT

This wine is a lovely example of what the varietal can show. It is full round and ripe in the mouth with a grainy texture and soft nutty complexity showing notes of quince and ripe pears. It has excellent length and roundness of flavour. This wine is very approachable whilst young but will gain complexity over the next five years.

8111

Data sheet

Type
White wine
Price
€20 to €50
Country
New Zealand
Region
Marlborough
Grape
Pinot Gris
Aging
Crianza
Size
75 cl
Alcohol
14%

16 other products in the same category:

Tarima Blanco 2016

€5.60
White Wine young from Alicante (Spain) produced by the winery Bodegas Volver with Merseguera, Macabeo and Muscat grapes.
Best pairing would be seafood, rice dishes, roasts and appetizers.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Ochoa Calendas Blanco 2016

€3.80
White Wine young from Navarra (Spain) produced by the winery Bodegas Ochoa with Macabeo, Chardonnay and Muscat grapes.
Will pair nicely with whitefish, appetizers, seafood and roasts.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Petit Bernat Blanc 2015

€7.30
White Wine young from Pla De Bages (Spain) produced by the winery Oller del Mas with Picapoll and Macabeo grapes.
Will pair nicely with seafood, whitefish, appetizers and rice dishes.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Petit Caus Blanc 2016

€7.20

White Wine young from Penedès (Spain) produced by the winery Can Ràfols dels Caus with Xarel.lo, Macabeo, Chardonnay and Chenin Blanc grapes.
Will pair nicely with rice dishes, seafood, roasts and appetizers.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Alta Alella Lanius 2016

€19.40

White Wine barrel aged from Alella (Spain) produced by the winery Alta Alella with Chardonnay grapes.
Best pairing would be pasta, fish stew, omelets, soups and creams.
It can be consumed in perfect conditions from now until 2020.
Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Abadal Nuat 2016

€28.10

White Wine barrel aged from Plà De Bages (Spain) produced by the winery Abadal with Picapoll grapes.
Will pair nicely with omelets, soups, creams, fish stew and pasta.
It can be consumed in perfect conditions from now until 2024.
Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Can Feixes Chardonnay 2015

€20.40
White Wine barrel aged from Penedès (Spain) produced by the winery Huguet de Can Feixes with Chardonnay grapes.
Soups, creams, fish stew, semi-mature cheese and pasta would be the most suitable food pairing.
Enjoy in its best condition from now until 2023.
Serve between 6ºC and 12ºC preferably in a Chardonnay type glass.

Sierra Cantabria Organza 2013

€16.00
White Wine barrel aged from Rioja (Spain) produced by the winery Bodegas Sierra Cantabria with Macabeo, Malvasía and Grenache blanc grapes.
Best pairing would be pasta, soups, creams, omelets and fish stew.
It can be consumed in perfect conditions from now until 2021.
The service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Duc De Foix White 2017

€4.40
White Wine young from Penedès (Spain) produced by the winery Bodegas Covides with Xarel.lo grapes.
Will pair nicely with seafood, whitefish, semi-mature cheese and rice dishes.
Enjoy in its best condition this year.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.