Red Wine reserve from Navarra (Spain) produced by the winery Bodegas Ochoa with Tempranillo, Cabernet Sauvignon and Merlot grapes.
Best pairing would be beef, grilled red meats, stews and game animals.
It can be consumed in perfect conditions from now until 2022.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.
Game animals, roasts, stews and grilled red meats would be the most suitable food pairing.
Enjoy in its best condition from now until 2019.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.
The Solanera is an amazing wine made by Bodegas Castaño, which belongs to the denomination of origin Yecla (located in the region of Murcia), and where the Monastrell grape reaches an infinite quality.
This wine has a 'Coupage' of 70% Monastrell, 15% Cabernet Sauvignon and 15% Garnacha, and a 10-month ageing in barrels made of French and American oak.
Since the 2012 vintage, this wine is particularly well-known, and also a bestseller, thanks to its high rating Robert Parker has given it in his magazine The Wine Advocate, and also as he referred to it as one of the best wines in the world in terms of value for money.
It is true: a very tasty and greedy wine, light, somewhat 'sweet', and at an exceptional price.
- Red wine
- €10 to €20
- Cabernet Sauvignon
- 75 cl