Leave us a message

  • Sepo Negre 2013
  • Reduced price
Sepo Negre 2013

Sepo Negre 2013

€4.08
€6.80
Save 40%
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
Red Wine young crianza from Alella (Spain) produced by the winery Raventós D'Alella with Black Grenache and Syrah grapes.
Best pairing would be legume, roasts, mushroom and stews.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.
Quantity
In stock

rvaleseponeg13

Data sheet

Type
Red wine
Price
Less than €10
Country
Spain
Region
Alella
Grape
Black Grenache
Grape
Syrah
Aging
Media Crianza
Size
75 cl
Alcohol
13%

16 other products in the same category:

Códice 2014

€4.80
Red Wine young crianza from V.T. Castilla (Spain) produced by the winery Dominio de Eguren with Tempranillo grapes.
Legume, sausage, stews and roasts would be the most suitable food pairing.
Enjoy in its best condition from now until 2017.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Marqués de Valdueza 2006

€19.40
Red Wine crianza from V.T. Extremadura (Spain) produced by the winery Marqués de Valdueza with Cabernet Sauvignon and Syrah grapes.
Grilled red meats, legume, aged cheese and game animals would be the most suitable food pairing.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Borsao Tres Picos 2015

€16.00

Red Wine crianza from Campo de Borja (Spain) produced by the winery Bodegas Borsao with Grenache grapes.
Best pairing would be aged cheese, roasts, stews and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Finca El Bosque 2013

€110.60
Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Sierra Cantabria with Tempranillo grapes.
Will pair nicely with grilled red meats, aged cheese, game animals and stews.
It can be consumed in perfect conditions from now until 2038.
Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Casillero Del Diablo Carmenere 2016

€7.70

Crianza red wine from Rapel Valley (Chile) produced by the winery Casillero Del Diablo with Carmenere, Cabernet Sauvignon and Syrah grapes.
Best pairing would be roasts, game animals, grilled red meats and beef.
Enjoy in its best condition from now until 2022.
Serve at a temperature between 14ºC and 18ºC in a Bordeaux type glass for a better tasting experience.

Château Pavie 2005

€578.50
Red Wine crianza from SaintEmilion (France) produced by the winery Château Pavie with Cabernet Sauvignon and Merlot grapes.
Best pairing would be roasts, aged cheese, stews and grilled red meats.
Enjoy in its best condition from now until 2030.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Figeac 2006

€135.30
Red Wine crianza from SaintEmilion (France) produced by the winery Château Figeac with Cabernet Sauvignon and Merlot grapes.
Grilled red meats, aged cheese, stews and roasts would be the most suitable food pairing.
Enjoy in its best condition from now until 2031.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Solertia 2008

€35.00
Red Wine crianza from Priorat (Spain) produced by the winery Vinyes De Manyetes with Grenache, Cabernet Sauvignon, Syrah and Carignan grapes.
Best pairing would be legume, grilled red meats, game animals and stews.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Syrah type glass.

Barranc Dels Comellars 2014

€12.20
Red Wine young crianza from Priorat (Spain) produced by the winery Mas Igneus with Black Grenache, Merlot and Cabernet Sauvignon grapes.
Stews, legume, sausage and mushroom would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2017.
The service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

La Cuca De Llum 2015

€8.30
Red Wine no aging from Conca de Barberà (Spain) produced by the winery Succés Vinícola with Trepat grapes.
Will pair nicely with pasta, mushroom, stews and eggs.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

L'Ermita 2015

€1,351.50
Red Wine crianza from Priorat (Spain) produced by the winery Álvaro Palacios with Grenache and Cabernet Sauvignon grapes.
Best pairing would be grilled red meats, game animals, roasts and legume.
It can be consumed in perfect conditions from now until 2040.
The service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Vega Sicilia Único 2002

€340.30
Red Wine grand reserve from Ribera del Duero (Spain) produced by the winery Bodegas Vega Sicilia with Tempranillo grapes.
Will pair nicely with beef and game birds.
When stored properly, the shelf life in optimal conditions will be from now until 2027.
We think this wine needs to be decanted, and serve between 14ºC and 18ºC preferably in a Tempranillo type glass.

Vespres 2015

€12.60
Red Wine young crianza from Montsant (Spain) produced by the winery Josep Grau Viticultor with Grenache and Carignan grapes.
Best pairing would be roasts, stews, sausage and legume.
It can be consumed in perfect conditions from now until 2018.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Faustino Crianza 2012

€7.30
Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Faustino with Tempranillo grapes.
Will pair nicely with game animals, stews, roasts and aged cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.