Leave us a message

  • Estuche Románico y Almirez
Estuche Románico y Almirez

Románico and Almirez Box

€34.95
Tax included Shipping excluded
Quantity
SOLD OUT

Gift box composed of:
2 bottles of Románico
1 bottle of Almirez

nv17srct3box2

Data sheet

Price
€20 to €50
Country
Spain
Size
75 cl

16 other products in the same category:

Ruinart Rosé Gift Box

€69.95
Champagne rosé from AOC Champagne (France) produced by the winery Champagne Ruinart with Pinot Noir and Chardonnay grapes.
Best pairing would be bluefish, seafood, fowl and whitefish.
The shelf life in optimal conditions will be this year.
Serve between 4ºC and 8ºC in a Prestige Cuvée type glass for a better tasting experience.

AA Mirgin Laietà Gift Box

€17.95
Cava reserva brut nature from DO Cava (Spain) produced by the winery Alta Alella with Chardonnay grapes.
Best pairing would be whitefish, soft cheese, fowl and bluefish.
It can be consumed in perfect conditions now.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Dom Pérignon Rosé Gift Box 1998

€590.00
Champagne rosé from AOC Champagne (France) produced by the winery Moët & Chandon with Chardonnay and Pinot Noir grapes.
Seafood, appetizers, fowl and bluefish would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
The service temperature ranges between 4ºC and 8ºC in a Prestige Cuvée type glass for a better tasting experience.

Gramona III Lustros Gift Box 2010

€32.95

Cava gran reserva brut nature from DO Cava (Spain) produced by the winery Gramona with Xarel.lo and Macabeo grapes.
Seafood, whitefish, bluefish and appetizers would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Krug Grande Cuvée Gift Box

€180.00
Champagne non vintage from AOC Champagne (France) produced by the winery Krug with Pinot Noir, Chardonnay and Pinot Meunier grapes.
Best pairing would be fowl, soft cheese, appetizers and bluefish.
When stored properly, the shelf life in optimal conditions will be from now until 2032.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Veuve Clicquot Brut Yellow Label Gift Box

€47.95
Champagne non vintage from AOC Champagne (France) produced by the winery Veuve Clicquot Ponsardin Champagne with Pinot Noir, Chardonnay and Pinot Meunier grapes.
Fowl, appetizers, soft cheese and whitefish would be the most suitable food pairing.
It can be consumed in perfect conditions now.
The service temperature ranges between 4ºC and 8ºC preferably in a Champagne type glass.

Torelló By Etsuro Sotoo

€44.95

Cava gran reserva brut from DO Cava (Spain) produced by the winery Caves Torelló with Chardonnay, Xarel.lo, Macabeo and Parellada grapes.
Whitefish, bluefish, seafood and soft cheese would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve between 4ºC and 8ºC preferably in a Champagne type glass.

Perrier-Jouët Grand Brut Gift Box

€39.95
Champagne non vintage from AOC Champagne (France) produced by the winery Champagne Perrier-Jouët with Pinot Noir, Pinot Meunier and Chardonnay grapes.
Appetizers, whitefish, seafood and soft cheese would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Veuve Clicquot Rosé Gift Box

€59.95
Champagne rosé from AOC Champagne (France) produced by the winery Veuve Clicquot Ponsardin Champagne with Pinot Noir, Chardonnay and Pinot Meunier grapes.
Best pairing would be whitefish, appetizers, soft cheese and seafood.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 4ºC and 8ºC preferably in a Prestige Cuvée type glass.

Laurent-Perrier Grand Siècle Gift Box

€174.00
Champagne non vintage from AOC Champagne (France) produced by the winery Champagne Laurent-Perrier with Chardonnay and Pinot Noir grapes.
Bluefish, seafood, appetizers and fowl would be the most suitable food pairing.
Enjoy in its best condition from now until 2032.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.