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List of products by brand Vinícola del Priorat

Ònix Clàssic 2015

€9.50
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Will pair nicely with sausage, stews, pasta and mushroom.
Enjoy in its best condition this year.
The service temperature ranges between 6ºC and 12ºC preferably in a Syrah type glass.

Ònix Clàssic 2014

€9.50
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Pasta, light meat, mushroom and stews would be the most suitable food pairing.
Enjoy in its best condition this year.
The service temperature ranges between 6ºC and 12ºC in a Syrah type glass for a better tasting experience.

Ònix Clàssic 2013

€9.50
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Eggs, mushroom, stews and sausage would be the most suitable food pairing.
Enjoy in its best condition this year.
The service temperature ranges between 6ºC and 12ºC preferably in a Syrah type glass.

Ònix Clàssic 2012

€9.50
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Best pairing would be light meat, eggs, mushroom and sausage.
Enjoy in its best condition this year.
The service temperature ranges between 6ºC and 12ºC preferably in a Syrah type glass.

Ònix Clàssic 2011

€9.50
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Stews, eggs, light meat and mushroom would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 6ºC and 12ºC in a Syrah type glass for a better tasting experience.

Ònix Clàssic 2010

€9.25
Red Wine no aging from Priorat (Spain) produced by the winery Vinícola del Priorat with Carignan and Grenache grapes.
Light meat, mushroom, stews and pasta would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve at a temperature between 6ºC and 12ºC preferably in a Syrah type glass.