List of products by brand Teso La Monja

Alabaster 2015

€165.95

Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be grilled red meats, game animals, legume and stews.
It can be consumed in perfect conditions from now until 2040.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Teso La Monja 2013

€1,250.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be game animals, roasts, grilled red meats and stews.
Enjoy in its best condition from now until 2038.
Serve between 14ºC and 18ºC preferably in a Tempranillo type glass.

Alabaster 2016

€161.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with game animals, aged cheese, roasts and stews.
It can be consumed in perfect conditions from now until 2041.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Teso La Monja 2012

€1,250.00

Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Stews, grilled red meats, roasts and beef would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2037.
Decanting is recommended, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Victorino 2015

€45.95

Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be aged cheese, legume, grilled red meats and roasts.
It can be consumed in perfect conditions from now until 2031.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Teso La Monja 2011

€1,250.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Game animals, stews, roasts and beef would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2036.
It needs decanting, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Alabaster 2014 Magnum

€386.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Game animals, grilled red meats, legume and aged cheese would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2039.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Alabaster 2014

€170.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be grilled red meats, game animals, legume and stews.
It can be consumed in perfect conditions from now until 2039.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Victorino 2014 Magnum

€129.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with legume, game animals, roasts and grilled red meats.
Enjoy in its best condition from now until 2020.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Victorino 2014

€47.95

Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be grilled red meats, legume, roasts and aged cheese.
Enjoy in its best condition from now until 2030.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Victorino 2012 Magnum

€129.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with grilled red meats, stews, legume and game animals.
Enjoy in its best condition from now until 2037.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Victorino 2012

€52.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Roasts, legume, stews and grilled red meats would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Alabaster 2012 Magnum

€507.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Roasts, stews, aged cheese and game animals would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2037.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Alabaster 2012

€211.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Roasts, aged cheese, legume and stews would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2037.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Teso La Monja 2009

€1,250.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Grilled red meats, stews, roasts and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2034.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Victorino 2008

€39.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be stews, aged cheese, legume and game animals.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Teso La Monja 2010

€1,250.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with game animals, grilled red meats, roasts and stews.
It can be consumed in perfect conditions from now until 2035.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Alabaster 2013 Magnum

€445.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with legume, aged cheese, game animals and grilled red meats.
Enjoy in its best condition from now until 2038.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Alabaster 2013

€179.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be grilled red meats, roasts, stews and legume.
Enjoy in its best condition from now until 2038.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Victorino 2013 Magnum

€129.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with roasts, aged cheese, legume and grilled red meats.
Enjoy in its best condition from now until 2038.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Victorino 2013

€49.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Aged cheese, stews, game animals and legume would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2019.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Teso La Monja 2008

€1,500.00
Red Wine reserve from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with game animals, roasts, stews and grilled red meats.
It can be consumed in perfect conditions from now until 2033.
It needs decanting. Serve at a temperature between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Victorino 2010

€57.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Grilled red meats, game animals, roasts and stews would be the most suitable food pairing.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Victorino 2011

€54.95
Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Best pairing would be game animals, legume, roasts and aged cheese.
It can be consumed in perfect conditions from now until 2017.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.