List of products by brand Parató Vinícola

Parató Blanc Xarel.lo 2016

€5.95

White Wine barrel aged from Penedès (Spain) produced by the winery Parató Vinícola with Xarel.lo grapes.
Best pairing would be fish stew, semi-mature cheese, soups, creams and omelets.
Enjoy in its best condition from now until 2024.
Serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Parató Samsó 2012

€12.95
Red Wine crianza from Penedès (Spain) produced by the winery Parató Vinícola with Carignan grapes.
Will pair nicely with grilled red meats, game animals, roasts and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
Decanting is recommended, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Finca Renardes Red 2015

€5.95
Red Wine young crianza from Penedès (Spain) produced by the winery Parató Vinícola with Tempranillo, Cabernet Sauvignon and Carignan grapes.
Best pairing would be sausage, mushroom, stews and legume.
Enjoy in its best condition from now until 2018.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Finca Renardes Red 2014

€5.95
Red Wine young crianza from Penedès (Spain) produced by the winery Parató Vinícola with Tempranillo, Cabernet Sauvignon and Carignan grapes.
Legume, stews, roasts and mushroom would be the most suitable food pairing.
Enjoy in its best condition from now until 2017.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Parató Blanc Xarel.lo 2015

€5.95
White Wine barrel aged from Penedès (Spain) produced by the winery Parató Vinícola with Xarel.lo grapes.
Best pairing would be fish stew, semi-mature cheese, soups, creams and omelets.
Enjoy in its best condition from now until 2023.
Serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Finca Renardes Red 2013

€6.95
Red Wine young crianza from Penedès (Spain) produced by the winery Parató Vinícola with Tempranillo, Cabernet Sauvignon and Carignan grapes.
Sausage, mushroom, stews and roasts would be the most suitable food pairing.
Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Parató Samsó 2011

€13.95
Red Wine crianza from Penedès (Spain) produced by the winery Parató Vinícola with Carignan grapes.
Best pairing would be legume, stews, grilled red meats and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2017.
It needs decanting, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Finca Renardes Red 2012

€6.95
Red Wine young crianza from Penedès (Spain) produced by the winery Parató Vinícola with Tempranillo, Cabernet Sauvignon and Carignan grapes.
Best pairing would be sausage, mushroom, legume and roasts.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Parató Rosat Pinot Noir 2013

€8.95
Rosé Wine from Penedès (Spain) produced by the winery Parató Vinícola with Pinot Noir grapes.
Will pair nicely with rice dishes, eggs, semi-mature cheese and pasta.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Parató Samsó 2009

€13.95
Red Wine crianza from Penedès (Spain) produced by the winery Parató Vinícola with Carignan grapes.
Will pair nicely with beef, roasts, stews and grilled red meats.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Finca Renardes Red 2011

€6.95
Red Wine young crianza from Penedès (Spain) produced by the winery Parató Vinícola with Tempranillo, Cabernet Sauvignon and Carignan grapes.
Will pair nicely with mushroom, stews, sausage and legume.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.