Leave us a message

List of products by brand Mont-Ferrant

Mont-Ferrant Agustí Vilaret 2008

€19.95
Cava gran reserva extra brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Chardonnay, Xarel.lo, Parellada and Macabeo grapes.
Best pairing would be whitefish, bluefish, soft cheese and seafood.
It can be consumed in perfect conditions from now until 2018.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Mont-Ferrant L'Americano

€9.50
Cava brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Xarel.lo, Macabeo, Parellada and Chardonnay grapes.
Roasts, soft cheese, seafood and appetizers would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

Mont-Ferrant Tradició

€9.95
Cava reserva brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Macabeo, Xarel.lo, Parellada and Chardonnay grapes.
Whitefish, bluefish, seafood and appetizers would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 4ºC and 8ºC preferably in a Champagne type glass.

Mont-Ferrant Blanes Nature

€11.50
Cava reserva brut nature from DO Cava (Spain) produced by the winery Mont-Ferrant with Xarel.lo, Macabeo, Parellada and Chardonnay grapes.
Best pairing would be whitefish, seafood, bluefish and appetizers.
Enjoy in its best condition this year.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Mont-Ferrant Brut Rosé

€9.95
Cava brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Mourvèdre, Grenache and Pinot Noir grapes.
Will pair nicely with bluefish, seafood, roasts and appetizers.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

Mont-Ferrant Carme Ruscalleda CR20

€21.95
Cava gran reserva extra brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Chardonnay, Xarel.lo, Macabeo and Parellada grapes.
Will pair nicely with whitefish, soft cheese, bluefish and seafood.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 4ºC and 8ºC preferably in a Champagne type glass.

Mont-Ferrant Berta Bouzy 2010

€14.50
Cava reserva extra brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Macabeo, Xarel.lo, Parellada and Chardonnay grapes.
Will pair nicely with whitefish, seafood, soft cheese and bluefish.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Mont-Ferrant Gran Cuvée 2011

€14.95
Cava gran reserva extra brut from DO Cava (Spain) produced by the winery Mont-Ferrant with Macabeo, Xarel.lo, Parellada, Chardonnay and Pinot Noir grapes.
Seafood, soft cheese, whitefish and fowl would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.