List of products by brand Masia Bach

Bach Extrísimo Semi Dulce 2016


White wine young from DO Cataluña (Spain) produced by the winery Masia Bach with Macabeo and Xarel.lo grapes.
The most suitable combination with food would be with pastries, foie gras and blue cheeses.
It can be consumed in perfect conditions during this year.
Serve between 8ºC and 10ºC preferably in a Riesling type glass.

Bach Extrísimo Brut Nature

Cava brut nature from DO Cava (Spain) produced by the winery Masia Bach with Macabeo, Xarel.lo and Parellada grapes.
Bluefish, fowl, whitefish and soft cheese would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve between 2ºC and 5ºC preferably in a Champagne type glass.