List of products by brand Mas D'en Gil

Clos Fontà 2014

€55.95

Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache and Carignan grapes.
Best pairing would be stews, grilled red meats, aged cheese and roasts.
It can be consumed in perfect conditions from now until 2022.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2013

€55.95

Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache and Carignan grapes.
Best pairing would be stews, grilled red meats, aged cheese and roasts.
It can be consumed in perfect conditions from now until 2021.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2011

€57.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache and Carignan grapes.
Best pairing would be stews, grilled red meats, aged cheese and roasts.
It can be consumed in perfect conditions from now until 2017.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2008

€52.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Legume, stews, game animals and grilled red meats would be the most suitable food pairing.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Syrah type glass.

Coma Blanca 1998

€81.95
White Wine barrel aged from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
Will pair nicely with fish stew, soups, creams, pasta and omelets.
Decanting is recommended. Serve at a temperature between 6ºC and 12ºC preferably in a Riesling type glass.

Coma Blanca 2003

€87.95
White Wine barrel aged from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
Soups, creams, fish stew, omelets and pasta would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2028.
Decanting is recommended, and serve between 6ºC and 12ºC preferably in a Riesling type glass.

Coma Blanca 2001

€77.95
White Wine barrel aged from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
Will pair nicely with omelets, soups, creams, pasta and fish stew.
We think this wine needs to be decanted. Serve at a temperature between 6ºC and 12ºC preferably in a Riesling type glass.

Coma Blanca 2009

€62.95
White Wine barrel aged from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
Omelets, fish stew, soups, creams and pasta would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2017.
We think this wine needs to be decanted, and serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Clos Fontà 2006

€77.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Will pair nicely with game animals, grilled red meats, legume and aged cheese.
It needs decanting, and serve between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

Coma Vella 2005 Magnum

€69.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Cabernet Sauvignon, Carignan, Grenache, Hairy Grenache and Syrah grapes.
Will pair nicely with legume, game animals, roasts and aged cheese.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2003 Magnum

€175.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Will pair nicely with aged cheese, stews, grilled red meats and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2028.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

Gran Buig 2004

€350.95
Red Wine grand reserve from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache and Carignan grapes.
Will pair nicely with game birds and beef.
When stored properly, the shelf life in optimal conditions will be from now until 2029.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC preferably in a Syrah type glass.

Coma Blanca 2006

€69.95
White Wine barrel aged from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
Best pairing would be soups, creams, omelets, fish stew and pasta.
Decanting is recommended, and the service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Clos Fontà 2006 Magnum

€98.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Stews, legume, aged cheese and game animals would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2031.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2007

€55.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Will pair nicely with grilled red meats, legume, stews and aged cheese.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Syrah type glass.

Clos Fontà 2004

€64.95
Red Wine crianza from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Will pair nicely with grilled red meats, legume, stews and roasts.
Decanting is recommended, and serve between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

Clos Fontà 2005 Magnum

€111.95
Red Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2030.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.

Coma Blanca 2004

€84.95
White Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Macabeo grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2029.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Clos Fontà 2005

€93.95
Red Wine from Priorat (Spain) produced by the winery Mas D'en Gil with Hairy Grenache, Grenache, Cabernet Sauvignon and Carignan grapes.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Syrah type glass for a better tasting experience.