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List of products by brand Finca La Meda

Finca La Meda Alta Expresión 2012

€14.50
Red Wine crianza from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Best pairing would be legume, stews, game animals and grilled red meats.
It can be consumed in perfect conditions from now until 2018.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Finca La Meda Alta Expresión 2011

€14.50
Red Wine crianza from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Will pair nicely with aged cheese, stews, game animals and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2017.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Finca La Meda Roble 2014

€5.80
Red Wine young crianza from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Legume, sausage, roasts and mushroom would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2017.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Finca La Meda Malvasía 2014

€3.95
White Wine young from Toro (Spain) produced by the winery Finca La Meda with Malvasía grapes.
Appetizers, seafood, roasts and whitefish would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Finca La Meda Crianza 2012

€8.70
Red Wine crianza from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Best pairing would be aged cheese, grilled red meats, legume and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Finca La Meda Crianza 2010

€8.70
Red Wine crianza from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Aged cheese, stews, game animals and legume would be the most suitable food pairing.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Finca La Meda Rosé 2013

€3.80
Rosé Wine from Toro (Spain) produced by the winery Finca La Meda with Tempranillo grapes.
Best pairing would be semi-mature cheese, roasts, whitefish and pasta.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Finca La Meda Malvasía 2012

€3.80
White Wine young from Toro (Spain) produced by the winery Finca La Meda with Malvasía grapes.
Will pair nicely with whitefish, appetizers, seafood and rice dishes.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.