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List of products by brand Finca Emendis

Emendis Trio Blanco 2016

€7.50
White Wine young from Penedès (Spain) produced by the winery Finca Emendis with Macabeo, Muscat and Chardonnay grapes.
Will pair nicely with seafood, appetizers, semi-mature cheese and whitefish.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Emendis Trio Blanco 2014

€7.50
White Wine young from Penedès (Spain) produced by the winery Finca Emendis with Macabeo, Muscat and Chardonnay grapes.
Roasts, seafood, appetizers and whitefish would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Emendis Duet Varietal 2012

€7.50
Red Wine no aging from Penedès (Spain) produced by the winery Finca Emendis with Syrah and Tempranillo grapes.
Sausage, light meat, stews and eggs would be the most suitable food pairing.
It can be consumed in perfect conditions now.
The service temperature ranges between 6ºC and 12ºC preferably in a Syrah type glass.

Emendis Lux

€4.95
Cava brut nature from DO Cava (Spain) produced by the winery Finca Emendis with Xarel.lo, Macabeo and Parellada grapes.
Will pair nicely with bluefish, seafood, soft cheese and appetizers.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Champagne type glass.

Emendis Blanco Barrica 2007

€13.50
White Wine barrel aged from Penedès (Spain) produced by the winery Finca Emendis with Chardonnay and Xarel.lo grapes.
Best pairing would be fish stew, pasta, soups, creams and semi-mature cheese.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC in a Chardonnay type glass for a better tasting experience.

Emendis Brut Rose

€8.95
Cava brut from DO Cava (Spain) produced by the winery Finca Emendis with Trepat grapes.
Best pairing would be seafood, appetizers, soft cheese and whitefish.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

Emendis Imum Brut Nature Reserva

€8.50
Cava reserva brut nature from DO Cava (Spain) produced by the winery Finca Emendis with Macabeo, Xarel.lo and Parellada grapes.
Best pairing would be soft cheese, whitefish, bluefish and appetizers.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 4ºC and 8ºC preferably in a Champagne type glass.

Emendis Gran Reserva Brut Nature

€13.25
Cava gran reserva brut nature from DO Cava (Spain) produced by the winery Finca Emendis with Macabeo, Xarel.lo, Parellada and Chardonnay grapes.
Best pairing would be appetizers, fowl, whitefish and bluefish.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.