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List of products by brand Concha y Toro

Don Melchor 2008

€69.95
Red Wine reserve from Maipo Valley (Chile) produced by the winery Concha y Toro with Cabernet Sauvignon and Cabernet Franc grapes.
Will pair nicely with beef, roasts, game animals and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
It needs decanting. Serve at a temperature between 14ºC and 18ºC in a Bordeaux type glass for a better tasting experience.

Terrunyo Carmenere 2006

€29.10
Red Wine crianza from Rapel Valley (Chile) produced by the winery Concha y Toro with Carmenere and Cabernet Sauvignon grapes.
Best pairing would be game animals, aged cheese, legume and roasts.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Don Melchor 2007

€68.95
Red Wine reserve from Maipo Valley (Chile) produced by the winery Concha y Toro with Cabernet Sauvignon and Cabernet Franc grapes.
Will pair nicely with beef, roasts, game animals and stews.
Enjoy in its best condition from now until 2018.
It needs decanting. Serve at a temperature between 14ºC and 18ºC preferably in a Bordeaux type glass.

Don Melchor 2006

€64.10
Red Wine reserve from Maipo Valley (Chile) produced by the winery Concha y Toro with Cabernet Sauvignon and Cabernet Franc grapes.
Grilled red meats, stews, legume and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2017.
Decanting is recommended, and the service temperature ranges between 14ºC and 18ºC preferably in a Bordeaux type glass.

Frontera Merlot 2011

€6.75
Red Wine crianza from Rapel Valley (Chile) produced by the winery Concha y Toro with Merlot grapes.
Aged cheese, roasts, grilled red meats and stews would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2017.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Frontera Cabernet Sauvignon 2009

€6.75
Red Wine crianza from Rapel Valley (Chile) produced by the winery Concha y Toro with Cabernet Sauvignon, Merlot and Carmenere grapes.
Aged cheese, grilled red meats, legume and game animals would be the most suitable food pairing.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Frontera Cabernet Sauvignon 2011

€6.75
Red Wine crianza from Rapel Valley (Chile) produced by the winery Concha y Toro with Cabernet Sauvignon, Merlot and Carmenere grapes.
Will pair nicely with stews, aged cheese, grilled red meats and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2017.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Amelia 2007

€29.10
White Wine barrel aged from Casablanca Valley (Chile) produced by the winery Concha y Toro with Chardonnay grapes.
Best pairing would be soups, creams, omelets, pasta and fish stew.
Decanting is recommended. Serve at a temperature between 6ºC and 12ºC in a Chardonnay type glass for a better tasting experience.

Frontera Merlot 2010

€6.75
Red Wine crianza from Rapel Valley (Chile) produced by the winery Concha y Toro with Merlot grapes.
Will pair nicely with game animals, grilled red meats, legume and stews.
Decanting is recommended, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.