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List of products by brand Château Montrose

Château Montrose 2006

€143.50
Red Wine crianza from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with aged cheese, grilled red meats, legume and game animals.
Enjoy in its best condition from now until 2031.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Montrose 2007

€99.95
Red Wine crianza from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with stews, legume, aged cheese and game animals.
Enjoy in its best condition from now until 2032.
Decanting is recommended, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Montrose 2001

€129.00
Red Wine reserve from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Beef, stews, game animals and roasts would be the most suitable food pairing.
Enjoy in its best condition from now until 2026.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC in a Bordeaux type glass for a better tasting experience.

Château Montrose 2001 Magnum

€265.00
Red Wine reserve from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with game animals, beef, stews and grilled red meats.
Enjoy in its best condition from now until 2026.
It needs decanting. Serve at a temperature between 14ºC and 18ºC in a Bordeaux type glass for a better tasting experience.

Château Montrose 2004

€115.00
Red Wine reserve from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Best pairing would be game animals, roasts, beef and grilled red meats.
Enjoy in its best condition from now until 2029.
We think this wine needs to be decanted. Serve at a temperature between 14ºC and 18ºC preferably in a Bordeaux type glass.

Château Montrose 2005

€175.95
Red Wine reserve from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Best pairing would be roasts, beef, game animals and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2030.
It needs decanting, and the service temperature ranges between 14ºC and 18ºC preferably in a Bordeaux type glass.

Château Montrose 2002

€103.40
Red Wine reserve from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
Best pairing would be beef, game animals, grilled red meats and roasts.
Enjoy in its best condition from now until 2027.
Decanting is recommended, and serve between 14ºC and 18ºC in a Bordeaux type glass for a better tasting experience.

Château Montrose 2003

€271.44
Red Wine from SaintEstèphe (France) produced by the winery Château Montrose with Cabernet Sauvignon and Merlot grapes.
It can be consumed in perfect conditions from now until 2028.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.