List of products by brand Château Latour

Les Forts De Latour 2008

€359.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Best pairing would be aged cheese, grilled red meats, legume and roasts.
It can be consumed in perfect conditions from now until 2033.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Les Forts De Latour 2007

€404.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Game animals, grilled red meats, roasts and stews would be the most suitable food pairing.
Enjoy in its best condition from now until 2032.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2007 Magnum

€1,815.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Stews, roasts, legume and game animals would be the most suitable food pairing.
Enjoy in its best condition from now until 2032.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2007

€769.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with game animals, stews, legume and aged cheese.
It can be consumed in perfect conditions from now until 2032.
It needs decanting, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Latour 2006

€1,160.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Best pairing would be legume, game animals, stews and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2031.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Latour 2006 Magnum

€2,415.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Best pairing would be aged cheese, game animals, roasts and legume.
Enjoy in its best condition from now until 2031.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2001

€1,223.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Aged cheese, stews, grilled red meats and game animals would be the most suitable food pairing.
Enjoy in its best condition from now until 2026.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2005

€1,675.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with stews, legume, grilled red meats and roasts.
Enjoy in its best condition from now until 2030.
It needs decanting. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Les Forts De Latour 1999

€139.95
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Les Forts De Latour 2000

€255.95
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2025.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Les Forts De Latour 2001

€147.95
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2026.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Les Forts De Latour 2003

€197.95
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Enjoy in its best condition from now until 2028.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Les Forts De Latour 2005

€188.95
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
When stored properly, the shelf life in optimal conditions will be from now until 2030.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 1995

€903.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with stews, roasts, grilled red meats and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Latour 1996

€1,403.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Best pairing would be stews, game animals, roasts and legume.
Enjoy in its best condition from now until 2021.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 1999

€769.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with stews, grilled red meats, game animals and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting...

Château Latour 2000

€1,890.00
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
It can be consumed in perfect conditions from now until 2025.
It needs decanting, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2001 Magnum

€2,000.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with aged cheese, legume, grilled red meats and roasts.
Enjoy in its best condition from now until 2026.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2002

€899.95
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Legume, game animals, roasts and grilled red meats would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2027.
Decanting is recommended, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Latour 2002 Magnum

€1,940.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Will pair nicely with stews, roasts, legume and grilled red meats.
Enjoy in its best condition from now until 2027.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Latour 2003

€1,735.00
Red Wine from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Enjoy in its best condition from now until 2028.
Decanting is recommended, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Latour 2005 Magnum

€4,170.00
Red Wine crianza from Pauillac (France) produced by the winery Château Latour with Cabernet Sauvignon and Merlot grapes.
Best pairing would be legume, game animals, aged cheese and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2030.
It needs decanting. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.