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List of products by brand Château Gruaud Larose

Château Gruaud Larose 2010

€99.00
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Grilled red meats, stews, game animals and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2035.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Gruaud Larose 2006

€83.50
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Grilled red meats, game animals, aged cheese and stews would be the most suitable food pairing.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Gruaud Larose 2007

€74.50
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Best pairing would be aged cheese, legume, grilled red meats and game animals.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Gruaud Larose 2002

€71.60
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Best pairing would be aged cheese, stews, roasts and legume.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Gruaud Larose 2003

€82.10
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Game animals, aged cheese, stews and legume would be the most suitable food pairing.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Château Gruaud Larose 2005

€110.00
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Legume, grilled red meats, roasts and aged cheese would be the most suitable food pairing.
Enjoy in its best condition from now until 2030.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Château Gruaud Larose 2001

€61.90
Red Wine crianza from SaintJulien (France) produced by the winery Château Gruaud Larose with Cabernet Sauvignon and Merlot grapes.
Stews, aged cheese, game animals and legume would be the most suitable food pairing.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.