List of products by brand Celler Credo

Miranius 2018

€9.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Chardonnay grapes.
Semi-mature cheese, rice dishes, appetizers and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Miranius 2016

€10.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Chardonnay grapes.
Semi-mature cheese, rice dishes, appetizers and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Capficat 2014

€23.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Rice dishes, appetizers, seafood and semi-mature cheese would be the most suitable food pairing.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Estrany 2013

€23.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Rice dishes, roasts, whitefish and appetizers would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Miranius 2015

€9.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Chardonnay grapes.
Best pairing would be rice dishes, appetizers, semi-mature cheese and whitefish.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Can Credo 2013

€18.95
White Wine barrel aged from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Will pair nicely with soups, creams, fish stew, semi-mature cheese and omelets.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 6ºC and 12ºC preferably in a Riesling type glass.

Ratpenat 2014

€15.95
White Wine barrel aged from Penedès (Spain) produced by the winery Celler Credo with Macabeo grapes.
Will pair nicely with omelets, soups, creams, fish stew and semi-mature cheese.
Enjoy in its best condition from now until 2022.
Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Aloers 2014

€12.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Parellada grapes.
Will pair nicely with seafood, semi-mature cheese, roasts and rice dishes.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Miranius 2014

€8.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Chardonnay grapes.
Will pair nicely with seafood, whitefish, semi-mature cheese and appetizers.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Estrany 2012

€22.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Seafood, roasts, appetizers and whitefish would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC preferably in a Riesling type glass.

Capficat 2013

€23.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Will pair nicely with seafood, semi-mature cheese, roasts and appetizers.
Enjoy in its best condition this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Ratpenat 2013

€15.95
White Wine barrel aged from Penedès (Spain) produced by the winery Celler Credo with Macabeo grapes.
Pasta, omelets, fish stew, soups and creams would be the most suitable food pairing.
Enjoy in its best condition from now until 2021.
The service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Can Credo 2011

€17.95
White Wine barrel aged from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Semi-mature cheese, fish stew, pasta, soups and creams would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Aloers 2012

€11.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Parellada grapes.
Best pairing would be roasts, rice dishes, appetizers and seafood.
Enjoy in its best condition this year.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Miranius 2012

€8.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Chardonnay grapes.
Best pairing would be roasts, seafood, whitefish and rice dishes.
Enjoy in its best condition this year.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Can Credo 2010

€17.95
White Wine barrel aged from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo grapes.
Best pairing would be semi-mature cheese, omelets, soups, creams and pasta.
It can be consumed in perfect conditions from now until 2018.
Decanting is recommended. Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Aloers 2011

€12.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Parellada grapes.
Best pairing would be seafood, semi-mature cheese, rice dishes and whitefish.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Aloers 2010

€10.95
White Wine young from Penedès (Spain) produced by the winery Celler Credo with Xarel.lo, Macabeo and Parellada grapes.
Best pairing would be roasts, semi-mature cheese, appetizers and seafood.
It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.