Leave us a message

List of products by brand Can Grau Vell

Alcor 2010

€22.90
Red Wine reserve from Cataluña (Spain) produced by the winery Can Grau Vell with Syrah, Grenache, Cabernet Sauvignon, Marselan and Mourvèdre grapes.
Game animals, stews, beef and roasts would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
It needs decanting, and serve between 14ºC and 18ºC in a Syrah type glass for a better tasting experience.

Alcor 2009

€22.90
Red Wine reserve from Cataluña (Spain) produced by the winery Can Grau Vell with Syrah, Grenache, Cabernet Sauvignon, Marselan and Mourvèdre grapes.
Grilled red meats, stews, game animals and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
Decanting is recommended. Serve at a temperature between 14ºC and 18ºC preferably in a Syrah type glass.

Alcor 2008

€22.90
Red Wine reserve from Cataluña (Spain) produced by the winery Can Grau Vell with Syrah, Grenache, Cabernet Sauvignon, Marselan and Mourvèdre grapes.
Best pairing would be grilled red meats, game animals, beef and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
Decanting is recommended, and serve between 14ºC and 18ºC preferably in a Syrah type glass.

Alcor 2007

€22.50
Red Wine reserve from Cataluña (Spain) produced by the winery Can Grau Vell with Syrah, Grenache, Cabernet Sauvignon, Marselan and Mourvèdre grapes.
Will pair nicely with game animals, beef, stews and roasts.
Enjoy in its best condition from now until 2018.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC preferably in a Syrah type glass.

Alcor 2005

€22.50
Red Wine reserve from Cataluña (Spain) produced by the winery Can Grau Vell with Syrah, Grenache, Cabernet Sauvignon, Marselan and Mourvèdre grapes.
Will pair nicely with grilled red meats, stews, beef and roasts.
It needs decanting. Serve at a temperature between 14ºC and 18ºC preferably in a Syrah type glass.