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List of products by brand Bodegas Valdesil

Valdesil 2012

€13.60
White Wine barrel aged from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Godello grapes.
Will pair nicely with soups, creams, farmer's cheese, omelets and fish stew.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Valderroa 2012

€7.30
Red Wine no aging from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Mencía grapes.
Will pair nicely with stews, mushroom, eggs and light meat.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

Pezas Da Portela 2010

€26.70
White Wine barrel aged from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Godello grapes.
Best pairing would be pasta, fish stew, soups, creams and omelets.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Pedrouzos 2010 Magnum

€140.00
White Wine barrel aged from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Godello grapes.
Will pair nicely with fowl, pasta, soups, creams and fish stew.
When stored properly, the shelf life in optimal conditions will be from now until 2035.
It needs decanting, and serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Valdesil 2011

€14.75
White Wine barrel aged from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Godello grapes.
Omelets, fish stew, soups, creams and pasta would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
We think this wine needs to be decanted, and serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Montenovo 2012

€8.25
White Wine young from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Godello grapes.
Farmer's cheese, fowl, appetizers and roasts would be the most suitable food pairing.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Valderroa 2011

€7.30
Red Wine no aging from Valdeorras (Spain) produced by the winery Bodegas Valdesil with Mencía grapes.
Light meat, eggs, sausage and pasta would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.