List of products by brand Bodegas Tarsus

Quinta De Tarsus 2012

€11.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Best pairing would be game animals, legume, stews and aged cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
We think this wine needs to be decanted. Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Quinta De Tarsus 2011

€11.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Will pair nicely with aged cheese, grilled red meats, legume and game animals.
Enjoy in its best condition from now until 2017.
It needs decanting, and serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Tarsus Reserva 2008

€17.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo and Cabernet Sauvignon grapes.
Stews, game animals, roasts and beef would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2019.
It needs decanting. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Tarsus Reserva 2005

€15.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo and Cabernet Sauvignon grapes.
Will pair nicely with game animals, stews, grilled red meats and beef.
We think this wine needs to be decanted. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Tarsus Reserva 2006

€15.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo and Cabernet Sauvignon grapes.
Best pairing would be stews, game animals, grilled red meats and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2017.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.

Tarsus Reserva 2004

€15.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo and Cabernet Sauvignon grapes.
Will pair nicely with grilled red meats, roasts, beef and stews.
We think this wine needs to be decanted. Serve at a temperature between 14ºC and 18ºC preferably in a Tempranillo type glass.

Quinta De Tarsus 2006 Magnum

€21.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Will pair nicely with grilled red meats, stews, legume and aged cheese.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Tarsus Reserva 2002 Magnum

€36.95
Red Wine reserve from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo and Cabernet Sauvignon grapes.
Best pairing would be stews, game animals, roasts and grilled red meats.
We think this wine needs to be decanted, and the service temperature ranges between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.

Quinta De Tarsus 2008

€10.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Aged cheese, game animals, grilled red meats and stews would be the most suitable food pairing.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Quinta De Tarsus 2009

€11.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Aged cheese, game animals, stews and roasts would be the most suitable food pairing.
It needs decanting. Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Tarsus Roble 2011

€7.95
Red Wine young crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Sausage, stews, roasts and mushroom would be the most suitable food pairing.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Quinta De Tarsus 2007

€9.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Tarsus with Tempranillo grapes.
Best pairing would be game animals, roasts, stews and grilled red meats.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.