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List of products by brand Bodegas Conde - Bodegas y Viñedos Neo

Sentido 2011

€10.80
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Will pair nicely with grilled red meats, legume, game animals and stews.
Enjoy in its best condition from now until 2017.
It needs decanting, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Sentido 2010

€10.80
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Will pair nicely with game animals, roasts, aged cheese and stews.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Neo 2007

€28.85
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Best pairing would be aged cheese, grilled red meats, legume and game animals.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Sentido 2009

€0.00
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Best pairing would be roasts, aged cheese, game animals and stews.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Sentido 2008

€9.95
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Best pairing would be grilled red meats, aged cheese, stews and game animals.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Neo 2006

€27.10
Red Wine crianza from Ribera del Duero (Spain) produced by the winery Bodegas Conde - Bodegas y Viñedos Neo with Tempranillo grapes.
Aged cheese, stews, legume and grilled red meats would be the most suitable food pairing.
Decanting is recommended, and serve between 12ºC and 16ºC preferably in a Tempranillo type glass.