List of products by brand Bodegas Ateca

Honoro Vera Garnacha 2017

€5.95
Red Wine no aging from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with pasta, light meat, sausage and eggs.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

Honoro Vera Garnacha 2016

€5.95
Red Wine no aging from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with pasta, light meat, sausage and eggs.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

Honoro Vera Garnacha 2015

€5.95
Red Wine no aging from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be mushroom, light meat, stews and pasta.
Enjoy in its best condition this year.
The service temperature ranges between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

Atteca Armas 2014

€33.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Legume, roasts, grilled red meats and stews would be the most suitable food pairing.
It can be consumed in perfect conditions from now until 2020.
The service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Atteca 2014

€12.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with game animals, roasts, grilled red meats and legume.
Enjoy in its best condition from now until 2020.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Honoro Vera White 2015

€5.95
White Wine young from Rueda (Spain) produced by the winery Bodegas Ateca with Verdejo grapes.
Will pair nicely with appetizers, seafood, rice dishes and whitefish.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Atteca Armas 2006

€30.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with game animals, roasts, grilled red meats and aged cheese.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Atteca 2013

€12.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with aged cheese, game animals, grilled red meats and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2019.
The service temperature ranges between 12ºC and 16ºC preferably in a Bordeaux type glass.

Atteca 2012

€11.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be grilled red meats, legume, stews and aged cheese.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
Decanting is recommended, and serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Honoro Vera Garnacha 2012

€5.95
Red Wine no aging from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be light meat, eggs, sausage and pasta.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 6ºC and 12ºC in a Bordeaux type glass for a better tasting experience.

Atteca 2010

€11.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be legume, game animals, stews and roasts.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Atteca 2009

€11.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Roasts, game animals, grilled red meats and legume would be the most suitable food pairing.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Atteca Armas 2007

€30.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be aged cheese, stews, game animals and roasts.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Atteca Armas 2009

€34.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Best pairing would be grilled red meats, roasts, legume and aged cheese.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Atteca Armas 2010

€33.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with legume, stews, roasts and grilled red meats.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

Atteca 2011

€11.95
Red Wine crianza from Calatayud (Spain) produced by the winery Bodegas Ateca with Grenache grapes.
Will pair nicely with legume, stews, aged cheese and roasts.
Enjoy in its best condition from now until 2017.
Decanting is recommended. Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.