White Wine young from Rioja (Spain) produced by the winery Clípeo with Maturana Blanca grapes.
Will pair nicely with sausages, blue fish, pasta and cheeses.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 9ºC and 11ºC in a Riesling type glass for a better tasting experience.
Palacio De Bornos Verdejo Fermentado En Barrica 2017
White Wine barrel aged from Rueda (Spain) produced by the winery Palacio de Bornos with Verdejo grapes.
Soups, creams, fish stew, pasta and omelets would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
Serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.
The Palacio De Bornos Verdejo Fermentado En Barrica is made with the grape Verdejo, coming from a 6-hectare and 15-year-old vineyard, with stony ground.
It has fermented for 10-12 days in the barrel. Followed by 4 months ageing in barrels, and another 4 months in bottle to refine.
Color intense yellow with green rim.
Nose very intense and complex because of the wood.
Structured on the palate and rich, the specific notes of this variety are perfectly mixed with the wood. Long aftertaste.
- White wine
- Less than €10
- 75 cl