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  • Nadal Brut
Nadal Brut

Nadal Brut

€9.50
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
Cava reserva brut from DO Cava (Spain) produced by the winery Caves Nadal with Macabeo, Xarel.lo and Parellada grapes.
Fowl, soft cheese, appetizers and bluefish would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 4ºC and 8ºC preferably in a Champagne type glass.
Quantity
In stock

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Caves Nadal
415

Data sheet

Type
Cava
Price
Less than €10
Country
Spain
Region
DO Cava
Grape
Xarel.lo
Grape
Macabeo
Grape
Parellada
Aging
Reserva
Size
75 cl
Production area
Cataluña
Sugar
Brut
Winemaking
White
Alcohol
12%

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Whitefish, soft cheese, seafood and bluefish would be the most suitable food pairing.
Enjoy in its best condition from now until 2021.
The service temperature ranges between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

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It can be consumed in perfect conditions now.
Serve at a temperature between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

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Seafood, soft cheese, whitefish and fowl would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

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Soft cheese, bluefish, seafood and fowl would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve between 2ºC and 5ºC preferably in a Champagne type glass.

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Best pairing would be soft cheese, bluefish, appetizers and whitefish.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

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Will pair nicely with soft cheese, fowl, seafood and whitefish.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Champagne type glass.

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Roasts, soft cheese, seafood and appetizers would be the most suitable food pairing.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.