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  • Emendis Lux
Emendis Lux

Emendis Lux

€4.95
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
Cava brut nature from DO Cava (Spain) produced by the winery Finca Emendis with Xarel.lo, Macabeo and Parellada grapes.
Will pair nicely with bluefish, seafood, soft cheese and appetizers.
Enjoy in its best condition this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Champagne type glass.
Quantity
In stock

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emendislux

Data sheet

Type
Cava
Price
Less than €10
Country
Spain
Region
DO Cava
Grape
Xarel.lo
Grape
Macabeo
Grape
Parellada
Aging
Young
Size
75 cl
Production area
Cataluña
Sugar
Brut Nature
Winemaking
White
Alcohol
11.5%

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Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

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Enjoy in its best condition this year.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

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Appetizers, seafood, bluefish and soft cheese would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2025.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

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Serve between 2ºC and 5ºC in a Champagne type glass for a better tasting experience.

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Serve at a temperature between 2ºC and 5ºC preferably in a Champagne type glass.

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Soft cheese, bluefish, seafood and fowl would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve between 2ºC and 5ºC preferably in a Champagne type glass.

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Appetizers, whitefish, seafood and bluefish would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve between 2ºC and 5ºC preferably in a Champagne type glass.

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Appetizers, seafood, whitefish and soft cheese would be the most suitable food pairing.
Enjoy in its best condition from now until 2025.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.