Red Wine crianza from Montsant (Spain) produced by the winery Acústic Celler with Grenache and Carignan grapes.
Roasts, legume, game animals and stews would be the most suitable food pairing.
Enjoy in its best condition from now until 2022.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.
Coto de Imaz Reserva 2014
Red Wine reserve from Rioja (Spain) produced by the winery El Coto de Rioja with Tempranillo grapes.
Will pair nicely with stews, beef, game animals and roasts.
When stored properly, the shelf life in optimal conditions will be from now until 2026.
We think this wine needs to be decanted. Serve at a temperature between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.
- Red wine
- €10 to €20
- 75 cl