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  • Bertha Brut 1989
Bertha Brut 1989

Bertha Brut 1989

€8.95
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
Cava reserva brut from DO Cava (Spain) produced by the winery Cava Bertha with Macabeo, Xarel.lo and Parellada grapes.
Best pairing would be seafood, soft cheese, appetizers and bluefish.
Enjoy in its best condition this year.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.
Quantity
In stock

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Bertha Brut 1989 is made from Macabeu, Xarel·lo and Parellada.
Aged for a minimum of 12 months. 8 grams per litre of expedition liqueur is added to this Brut.
The expedition liqueur is a totally natural liquor made of wine and sugar to sweeten the product.

Tasting notes:
Nose: fruity aromas.
Palate: complex and warm with a mild amount of carbon dioxide.

Cava Bertha
bertha1989

Data sheet

Type
Cava
Price
Less than €10
Country
Spain
Region
DO Cava
Grape
Xarel.lo
Grape
Macabeo
Grape
Parellada
Aging
Reserva
Size
75 cl
Production area
Cataluña
Sugar
Brut
Winemaking
White
Alcohol
11.5%

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