Leave us a message

  • GP
  • PA
  • 93
  • 92
  • Barón De Chirel Viñas Centenarias Verdejo 2015
Barón De Chirel Viñas Centenarias Verdejo 2015

Barón De Chirel Viñas Centenarias Verdejo 2015

€37.40
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
White Wine barrel aged from V.T. Castilla y León (Spain) produced by the winery Marqués de Riscal with Verdejo grapes.
Will pair nicely with fish stew, soups, creams, pasta and omelets.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
The service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.
Quantity
In stock

brnchivdjo15

Data sheet

Type
White wine
Price
€20 to €50
Points
Parker
Points
Peñín
Peñín
93
Country
Spain
Parker
92
Region
V.T. Castilla y León
Grape
Verdejo
Aging
Crianza
Size
75 cl
Alcohol
13.5%

16 other products in the same category:

Ramón Bilbao Verdejo 2017

€6.60
White Wine young from Rueda (Spain) produced by the winery Bodegas Ramón Bilbao with Verdejo grapes.
Seafood, semi-mature cheese, rice dishes and whitefish would be the most suitable food pairing.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Petit Bernat Blanc 2015 - Pack 6 bottles

€43.80

Free shipping when buying this pack

White Wine young from Pla De Bages (Spain) produced by the winery Oller del Mas with Picapoll and Macabeo grapes.
Will pair nicely with seafood, whitefish, appetizers and rice dishes.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Bellmunt Blanc 2015

€12.60
White Wine young from Priorat (Spain) produced by the winery Mas D'en Gil with Grenache blanc and Viognier grapes.
Best pairing would be appetizers, roasts, rice dishes and seafood.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Castell del Remei Oda Blanc 2017

€9.70

White Wine barrel aged from Costers del Segre (Spain) produced by the winery Castell del Remei with Chardonnay and Macabeo grapes.
Best pairing would be soups, creams, omelets, pasta and fish stew.
It can be consumed in perfect conditions from now until 2025.
The service temperature ranges between 6ºC and 12ºC preferably in a Chardonnay type glass.

Enate Uno Chardonnay 2011

€338.40
White Wine barrel aged from Somontano (Spain) produced by the winery Bodegas Enate with Chardonnay grapes.
Best pairing would be fish stew, soups, creams, omelets and pasta.
When stored properly, the shelf life in optimal conditions will be from now until 2036.
It needs decanting. Serve at a temperature between 6ºC and 12ºC preferably in a Chardonnay type glass.

Lake's Folly Chardonnay 2001

€40.90
White Wine barrel aged from Other Australia (Australia) produced by the winery Lake's Folly Vineyard with Chardonnay grapes.
Fish stew, soups, creams, omelets and pasta would be the most suitable food pairing.
It needs decanting, and the service temperature ranges between 6ºC and 12ºC preferably in a Chardonnay type glass.

Auzells 2017

€11.10

White Wine barrel aged from Costers del Segre (Spain) produced by the winery Tomàs Cusiné with Macabeo, Parellada, Sauvignon Blanc, Chardonnay and Riesling grapes.
Pasta, omelets, soups, creams and fish stew would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
Serve between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Temps De Flors 2015

€7.70
White Wine young from Penedès (Spain) produced by the winery Bodegues Sumarroca with Muscat, Gewürztraminer and Xarel.lo grapes.
Best pairing would be semi-mature cheese, roasts, whitefish and appetizers.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC preferably in a Riesling type glass.

Torbreck Woodcutter's Semillon 2009

€26.70
White Wine barrel aged from Barossa Valley (Australia) produced by the winery Torbreck Vintners with Sémillon grapes.
Will pair nicely with stews, legume, roasts and game animals.
When stored properly, the shelf life in optimal conditions will be from now until 2017.
We think this wine needs to be decanted, and the service temperature ranges between 6ºC and 12ºC preferably in a Riesling type glass.

Albariño de Fefiñanes III Año 2010

€48.60
White Wine barrel aged from Rías Baixas (Spain) produced by the winery Bodegas del Palacio de Fefiñanes with Albariño grapes.
Will pair nicely with pasta, fish stew, soups, creams and omelets.
When stored properly, the shelf life in optimal conditions will be from now until 2018.
We think this wine needs to be decanted, and serve between 6ºC and 12ºC in a Chardonnay type glass for a better tasting experience.

O Luar Do Sil 2016

€9.70

White Wine young from Valdeorras (Spain) produced by the winery Pago de los Capellanes with Godello grapes.
Best pairing would be rice dishes, seafood, appetizers and fowl.
It can be consumed in perfect conditions now.
Serve between 2ºC and 5ºC preferably in a Riesling type glass.

Ekam 2017

€25.80

White Wine barrel aged from Costers del Segre (Spain) produced by the winery Castell d'Encús with Riesling grapes.
Best pairing would be pasta, soups, creams, omelets and fish stew.
Enjoy in its best condition from now until 2025.
The service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Mas Comtal Pomell de Blancs 2015

€9.70
White Wine young from Penedès (Spain) produced by the winery Mas Comtal with Xarel.lo and Chardonnay grapes.
Will pair nicely with roasts, seafood, whitefish and semi-mature cheese.
It can be consumed in perfect conditions now.
The service temperature ranges between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Reto 2014

€14.40
White Wine barrel aged from Manchuela (Spain) produced by the winery Bodegas y Viñedos Ponce with Albillo grapes.
Best pairing would be fish stew, soups, creams, omelets and pasta.
It can be consumed in perfect conditions from now until 2022.
The service temperature ranges between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.