Red Wine crianza from Montsant (Spain) produced by the winery Alfredo Arribas with Carignan grapes.
Will pair nicely with grilled red meats, stews, legume and game animals.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
We think this wine needs to be decanted, and the service temperature ranges between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.
Arnegui Reserva 2014
Red Wine reserve from Rioja (Spain) produced by the winery Pagos Del Rey with Tempranillo grapes.
Roasts, stews, beef and game animals would be the most suitable food pairing.
Enjoy in its best condition from now until 2025.
The service temperature ranges between 14ºC and 18ºC preferably in a Tempranillo type glass.
- Red wine
- €10 to €20
- 75 cl