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  • Albet I Noya Brut Nature Gran Reserva 2011
Albet I Noya Brut Nature Gran Reserva 2011

Albet I Noya Brut Nature Gran Reserva 2011

€12.95
Tax included Shipping excluded Delivery time: 1-3 business days (Spain Peninsula)
Other Sparkling Wine gran reserva brut nature from Penedès (Spain) produced by the winery Albet i Noya with Chardonnay, Macabeo, Xarel.lo and Parellada grapes.
Whitefish, seafood, soft cheese and bluefish would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2021.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.
Quantity
In stock

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Albet i Noya
albtnygrrvbn11

Data sheet

Type
Sparkling wine
Price
€10 to €20
Country
Spain
Region
Penedès
Grape
Chardonnay
Grape
Parellada
Grape
Macabeo
Grape
Xarel.lo
Aging
Gran Reserva
Size
75 cl
Sugar
Brut Nature
Winemaking
White
Alcohol
12.5%
Production
Green

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Albet I Noya Brut

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Will pair nicely with fowl, soft cheese, seafood and whitefish.
Enjoy in its best condition this year.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

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Serve between 4ºC and 8ºC preferably in a Champagne type glass.

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Other Sparkling Wine reserva brut from Clàssic Penedès (Spain) produced by the winery At Roca with Macabeo, Xarel.lo and Parellada grapes.
Enjoy in its best condition from now until 2024.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Taïka 2012

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When stored properly, the shelf life in optimal conditions will be from now until 2022.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

At Roca Rosat Reserva 2015

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It can be consumed in perfect conditions from now until 2025.
Serve at a temperature between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Albet I Noya Brut Barrica 21

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Other Sparkling Wine reserva brut from Penedès (Spain) produced by the winery Albet i Noya with Pinot Noir grapes.
Best pairing would be appetizers, bluefish, soft cheese and fowl.
The shelf life in optimal conditions will be this year.
The service temperature ranges between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

Albet I Noya Brut 21

€16.50
Other Sparkling Wine reserva brut from Penedès (Spain) produced by the winery Albet i Noya with Chardonnay and Parellada grapes.
Fowl, whitefish, appetizers and seafood would be the most suitable food pairing.
It can be consumed in perfect conditions now.
The service temperature ranges between 4ºC and 8ºC preferably in a Champagne type glass.