Roble red wine from V.T. Castilla y León (Spain) produced by the winery Marqués de Riscal with Tempranillo, Syrah and Cabernet Sauvignon grapes.
Enjoy in its best condition from now until 2018.
Decanting is recommended, and serve between 14ºC and 18ºC in a Tempranillo type glass for a better tasting experience.
Abadía Retuerta Selección Especial 2015 Magnum
Red Wine crianza from V.T. Castilla y León (Spain) produced by the winery Abadía Retuerta with Tempranillo, Cabernet Sauvignon and Merlot grapes.
Best pairing would be game animals, aged cheese, roasts and legume.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
Decanting is recommended, and the service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.
The Abadía Retuerta Seleccion Especial is made from 75% Tempranillo, 20% Cabernet Sauvignon and 5% Merlot.
The grapes are vinified separately. The fermentation is adapted to the quality of the grapes of each plot. The duration of the steeping is determined by tasting. After malolactic fermentation in stainless steel the wines are mixed and then aged in French and American oak barrels for 18 months.
Intensive color, with a high concentration. Saturated dark cherry.
Complex and attractive nose, with floral aromas primarily of red fruits, blending well with the wood and fresh notes of eucalyptus and candy.
Soft and kind entry in mouth, which leads to a wine of great aromatic richness and incredible expressiveness. Good balance between alcohol, acidity and structure with high quality tannins, very fine and soft. Very persistent.
- Red wine
- €50 to €100
- V.T. Castilla y León
- Cabernet Sauvignon