Cava gran reserva brut nature from DO Cava (Spain) produced by the winery Cavas Recaredo with Macabeo and Xarel.lo grapes.
Appetizers, whitefish, bluefish and soft cheese would be the most suitable food pairing.
Enjoy in its best condition from now until 2020.
Serve between 4ºC and 8ºC in a Champagne type glass for a better tasting experience.

White Wine barrel aged from Alella (Spain) produced by the winery Alta Alella with Chardonnay grapes.
Best pairing would be pasta, fish stew, omelets, soups and creams.
It can be consumed in perfect conditions from now until 2020.
Serve at a temperature between 6ºC and 12ºC in a Riesling type glass for a better tasting experience.

Free shipping when buying this pack

White wine from Rueda (Spain) produced by the winery Bodegas Aldial with Verdejo grapes.
Will pair nicely with rice dishes, seafood and whitefish.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC in a Riesling type glass for a better tasting experience.

Free shipping when buying this pack

Red Wine crianza from Campo de Borja (Spain) produced by the winery Bodegas Borsao with Grenache and Syrah grapes.
Will pair nicely with legume, stews, roasts and aged cheese.
It can be consumed in perfect conditions from now until 2017.
Decanting is recommended, and serve between 12ºC and 16ºC preferably in a Bordeaux type glass.

Free shipping when buying this pack

White Wine young from Penedès (Spain) produced by the winery Can Ràfols dels Caus with Xarel.lo, Macabeo, Chardonnay and Chenin Blanc grapes.
Will pair nicely with rice dishes, seafood, roasts and appetizers.
The shelf life in optimal conditions will be this year.
Serve at a temperature between 2ºC and 5ºC preferably in a Riesling type glass.

Red Wine no aging from Somontano (Spain) produced by the winery Bodega Viñedos de Hoz with Syrah, Cabernet Sauvignon, Garnacha grapes.
Will pair nicely with pasta, stews, eggs and mushroom.
Serve at a temperature between 6ºC and 12ºC in a Tempranillo type glass for a better tasting experience.

Free shipping when buying this pack

White Wine young from Rías Baixas (Spain) produced by the winery Bodega Rosalía De Castro with Albariño grapes.
Appetizers, rice dishes, roasts and whitefish would be the most suitable food pairing.
Enjoy in its best condition this year.
The service temperature ranges between 2ºC and 5ºC preferably in a Chardonnay type glass.

Red Wine crianza from Terra Alta (Spain) produced by the winery Cellers Tarroné with Black Grenache grapes.
Will pair nicely with aged cheese, stews, game animals and legume.
It can be consumed in perfect conditions from now until 2021.
Serve at a temperature between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.

White Wine barrel aged from Priorat (Spain) produced by the winery Clos Mogador with Grenache blanc, Viognier, Pinot Noir, Macabeo and Pedro Ximénez grapes.
Will pair nicely with fish stew, omelets, pasta, soups and creams.
When stored properly, the shelf life in optimal conditions will be from now until 2024.
Decanting is recommended, and the service temperature ranges between 6ºC and 12ºC preferably in a Riesling type...

Red Wine crianza from Rioja (Spain) produced by the winery CVNE - Compañía Vitivinícola del Norte de España with Tempranillo, Carignan and Grenache grapes.
Best pairing would be stews, roasts, grilled red meats and game animals.
Enjoy in its best condition from now until 2021.
Serve between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Red Wine crianza from V.T. Castilla y León (Spain) produced by the winery Abadía Retuerta with Tempranillo, Cabernet Sauvignon and Merlot grapes.
Will pair nicely with game animals, aged cheese, roasts and legume.
It can be consumed in perfect conditions from now until 2023.
It needs decanting. Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.