Red Wine reserve from Rioja (Spain) produced by the winery Bodegas Ramón Bilbao with Tempranillo, Carignan and Graciano grapes.
Will pair nicely with stews, game animals, roasts and grilled red meats.
Enjoy in its best condition from now until 2028.
Decanting is recommended, and serve between 14ºC and 18ºC preferably in a Tempranillo type glass.

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Dominio de Pingus with Tempranillo grapes.
Game animals, aged cheese, grilled red meats and stews would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2042.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Red Wine crianza from Rioja (Spain) produced by the winery Viñedos de Páganos with Tempranillo grapes.
Will pair nicely with grilled red meats, legume, stews and game animals.
It can be consumed in perfect conditions from now until 2023.
Serve at a temperature between 12ºC and 16ºC preferably in a Tempranillo type glass.

Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with grilled red meats, stews, legume and game animals.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Red Wine crianza from Ribera del Duero (Spain) produced by the winery Dominio de Pingus with Tempranillo grapes.
Will pair nicely with aged cheese, legume, stews and game animals.
Enjoy in its best condition from now until 2023.
The service temperature ranges between 12ºC and 16ºC preferably in a Tempranillo type glass.

Red Wine crianza from Rioja (Spain) produced by the winery Bodegas Sierra Cantabria with Tempranillo grapes.
Best pairing would be stews, legume, roasts and grilled red meats.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
The service temperature ranges between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Red Wine young crianza from Bierzo (Spain) produced by the winery Vinos Valtuille with Mencía grapes.
Will pair nicely with legume, stews, roasts and mushroom.
Enjoy in its best condition from now until 2017.
Serve at a temperature between 12ºC and 16ºC preferably in a Bordeaux type glass.

Red Wine crianza from Rioja (Spain) produced by the winery Artadi with Tempranillo grapes.
Best pairing would be roasts, grilled red meats, aged cheese and stews.
When stored properly, the shelf life in optimal conditions will be from now until 2023.
Serve at a temperature between 12ºC and 16ºC in a Tempranillo type glass for a better tasting experience.

Red Wine crianza from Toro (Spain) produced by the winery Teso La Monja with Tempranillo grapes.
Will pair nicely with roasts, game animals, aged cheese and grilled red meats.
Enjoy in its best condition from now until 2023.
Serve between 12ºC and 16ºC preferably in a Tempranillo type glass.