Red Wine crianza from Campo de Borja (Spain) produced by the winery Bodegas Borsao with Syrah grapes.
Game animals, stews, roasts and grilled red meats would be the most suitable food pairing.
When stored properly, the shelf life in optimal conditions will be from now until 2020.
Serve between 12ºC and 16ºC preferably in a Syrah type glass.

Red Wine crianza from Toro (Spain) produced by the winery Bodegas Vetus with Tempranillo grapes.
Will pair nicely with legume, grilled red meats, aged cheese and roasts.
It can be consumed in perfect conditions from now until 2022.
We think this wine needs to be decanted, and serve between 12ºC and 16ºC preferably in a Tempranillo type glass.

Red Wine young crianza from Bierzo (Spain) produced by the winery Vinos Valtuille with Mencía grapes.
Best pairing would be roasts, mushroom, sausage and legume.
It can be consumed in perfect conditions from now until 2018.
Serve between 12ºC and 16ºC in a Bordeaux type glass for a better tasting experience.